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Contribute FeedbackGeneral Nice restaurant, but lots of air up. For example, there was no bread with butter or the like on the house. Big fauxpas at dinner. Operation Friendly, but reserved. Operation didn't make institutions make the food fauxpas good again. The food I have ordered from the day card a pasta dish with shrimps and asparagus for handsome 15, 90 €. There was no bread with butter or the like. After a long wait, my food finally came with the statement that the asparagus was out, one would have done a few more shrimps. Without asking. I've got the court because of the asparagus order, which I did. The next time, perhaps, was answered. There was no attention, e.g. in the form of a dessert or a discount. At the price set, it's a shame. The food wasn't even delicious. Next time, there will definitely not be. The ambience Nice ambience, small and original. The horse theme of the hotel was lovingly received. Cleanliness okay. Had a fat spot on the table. Otherwise nothing special has been noticed