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our dinner was unfortunately disappointing. the appetizer (eggplant caprosis) and a deer (locksterling) lacked taste, and the lobster was very over boiled and hard. also the homemade pasta was boiled over. for the price paid this was far below our expectations. View all feedback.
Our dinner was unfortunately disappointing. the appetizer (eggplant caprosis) and a deer (locksterling) lacked taste, and the lobster was very over boiled and hard. also the homemade pasta was boiled over. for the price paid this was far below our expectations.
We went to dinner after a nice experience 3 years ago. the atmosphere and the service are great, although I wish they would play better music. the disappointing part was eating. the Burrata remover was the star of the meal. the fried artichoke was interesting with a beautiful sauce. the great attraction for us was the homemade pasta. unfortunately it was nothing special. the tagiolini tartufo (trüffelpasta was very bland and needed to season. the seafood tagiolini (pescadera? was better, but we had better. I was disappointed by the food, but the service was very good and the food came out quickly. Drinks and apps would make fun, but we will not be dinner again.
The service was a little slow on a Sunday. Eating was okay for the price.
Not family friendly. Despite making a reservation and requesting a highchair ahead of time, no highchair was available and my family was seated outside in an area that was clearly designated to hide away parties with children. I've brought my son to several restaurants and have never encountered such poor and rude service. We ended up going to Mi Vida across the street and had a much better experience.
This is absolutely not the same as their sister restaurant on MacArthur Blvd. The food is not anywhere close in comparison, despite having the same menu options. Birthday reservation was never acknowledged, and we never got credit for our reservation. Above all else, the food was the biggest disappointment.