Tredici Enoteca - Washington

What User likes about Tredici Enoteca:
the menu is solid. I ordered a pasta with calf meatballs. the pasta was somewhat overboiled and the meat balls were room temperature. the pasta was a long nudel and the utensilis were a knife and a fork (instead of a spoon and a fork.) simply corrected, but it does not suggest the most authentic Italian experience. View all feedback.

What User doesn't like about Tredici Enoteca:
Was there a year ago when they first opened and it was great. This time was mediocre. Lights were on full bright in the lobby but almost off in some parts of the restaurant. Despite being 1 of 3 tables it took almost 20 min for our drink order. In general service was a bit slow. Once our food was finally in things went along a bit more smoothly but very bumpy at first arrival. Needs to pay attention to the details of... View all feedback.