The River - Full Menu

Sauteed chicken breast with mushrooms melted provolone cheese and marsala wine sauce.

Chicken strips scallions tomatoes peppers melted.

Sauteed chicken breast with chardonnay wine chicken broth lemon and herbs.

(90% Lean).

Romaine lettuce caesar dressing baked croutons.

Tomato carrots red onion.

With grilled chicken and tomato.

Grilled to your liking.

Traditional with butter heavy cream parmesan cheese.

Sauteed with fresh garlic mushrooms scallions white wine linguine and herbs.

With sauteed jumbo shrimp garlic mushrooms scallions.

With sauteed chicken strips garlic mushrooms scallions.

Named after our nephew sauteed ground beef with garlic onions herbs sour cream and linguine.

Italian breaded chicken breast with marinara sauce topped with melted mozzarella and parmesan cheeses.

(Marinara or white wine-garlic sauce).

A generous portion with traditional au jus. (Served fridays and saturdays).

(80% Lean).

Grated cheese and scallions topped with sour cream.

With chili melted three cheese blend scallions. served with sour cream.

With melted garlic-dill herb cheese. Served with marinara sauce.

With celery bleu cheese dressing. Choose from bbq 1st 2nd 3rd 4th 5th or 6th alarm sauces.

Served with marinara sauce.

With tomato and scallions in a white wine-garlic herb broth.

Served with sour cream.

Apple slices and french bread.

Served with tartar sauce.

With crabmeat stuffing crumb topping.

Ask your server about our chefs special choice.

Served on a bed of greens assorted vegetables and choice of dressing.

Grilled portobella mushroom with melted garlic dill herb cheese served with marinara sauce.

(95% Lean)

With bacon lettuce tomato. served on a flaky croissant with cranberry-dijon mayo.

Sauteed fresh crab cake with a hint of old bay seasoning. served with tartar sauce.

Grilled chicken breast basted in bbq sauce with bacon melted three cheese blend.

Fresh crabmeat shallots and scallions sauteed with a hint of old bay seasoning.

wrapped in bacon. Served with au jus.

With grilled shrimp and tomato.