Ginza Japanese Cuisine - Full Menu

Fried soft-shell crab, spicy salmon, asparagus, avocado and jalapeño inside. Topped with spicy tuna, crispy fried kani, and five special sauces.

Yellowtail, spicy tuna, seaweed salad, avocado and asparagus wrapped in only soy nori (no rice). Topped with salmon, eel, avocado and five special sauces.

Fresh mushrooms, fried onions, and scallion in a chicken broth.

Mixed greens, avocado, cucumber and tomatoes served with our house-made ginger dressing.

Seasoned seaweed, sesame seeds, and red pepper.

Mixed greens, cucumber and tomatoes served with our house-made ginger dressing.

Five pieces of assorted sushi.

Steamed shrimp dumplings.

Diced chicken, pine nuts, celery, shiitake mushrooms sautéed with oyster sauce in crisp lettuce cups

Fried Japanese vegetarian spring rolls. (3pcs)

Salmon, yellowtail, tuna, kani and avocado wrapped in cucumber only (no rice). Topped with ikura and a ponzu.

With our house-made tempura dipping sauce.

Pork Dumplings (6 pcs)

Japanese fried octopus fritters, topped with spicy yuzu mayo, sweet soy sauce, and bonito fish flakes.

Crispy shrimp tempura tossed in a creamy chili sauce.

Avocado, Cucumber, Asparagus, Oshiko

Tempura Fried Sea Scallops, Spicy Kani, Avocado and Cucumber. Wrapped in Soy Nori. Topped with Spicy Tuna and Jalapeno. Paired with Spicy Mayo, Eel Sauce and Yuzu Wasabi Sauce.

Avocado, cucumber, asparagus, oshiko, tempura fried potato wrapped in soy nori, top with avocado, ruta sauce, wasabi mayo, mango sauce

Kani, cucumber, and masago mixed in our spicy mayo dressing.

Spring mix and seaweed salad topped with peppered tuna, masago and special mango dressing.

Scallions wrapped in sirloin steak grilled and topped with teriyaki sauce.

Nine pieces of assorted sashimi.

Sliced Yellowtail topped with jalapeño and masago. Served with a grapefruit yuzu sauce.

Spicy salmon, spicy kani and asparagus inside. Topped with spicy tuna, spicy mayo and eel sauce.

Peppered tuna, onion and avocado. Topped with spicy tuna, spicy mayo and eel sauce.

Vegetable Dumplings (6 pcs)

No raw fish in this item. Crispy shrimp tempura. Topped with eel, avocado and eel sauce.

Lobster tail tempura, mango, romaine lettuce, chive and asparagus wrapped in a soy nori. Topped with baked kani, scallop, parmesan cheese and four special sauces.

Spicy tuna and spicy kani inside. Topped with schimi pepper, avocado, seared white tuna, salmon, spicy mayo and eel sauce.

Tuna, yellowtail, salmon and avocado inside. Topped with a rainbow of different tobiko.

No raw fish in this item. Smoked Salmon, Cream Cheese, Cucumber

No raw fish in this item. Fried soft-shell crab, avocado, and cucumber drizzled with eel sauce.

Kani, cucumber and avocado inside. Topped with salmon, tuna, whitefish, and avocado.

No raw fish in this item. Tempura Shrimp,Cucumber,Avocado,Eel Sauce. (5pcs)

Crispy shrimp tempura, lobster salad and mango inside. Topped with peppered tuna, avocado and tobiko. Served with eel and lychee miso sauce.

Inside:Shrimp Tempura, Spicy Tuna, Avocado, Oshiko, Romaine Lettuce, Soy Nori. Top: Lobster Salad. Sauce: Momiji, Eel Sauce, Thai Mayo.

Peppered tuna inside. Topped with salmon, eel, avocado, wasabi, mayo, spicy mayo and eel sauce.

Shrimp tempura, spicy tuna . Wrapped in a soy nori. Topped with spicy kani and served with ruta and eel sauce.

White tuna tempura, spicy tuna and avocado. Topped with peppered tuna. Served with a mango and eel sauce.

Panko Fried Roll, Inside: Spicy Tuna, Spicy Salmon, Cream Cheese, Asparagus. Topped with Spicy Kani ,Masago ,Scallions. Eel sauce, Momiji, Sriracha,Spicy Mayo.

Tuna,Salmon,Avocado inside, Spicy Tuna on the top, Spicy mayo and Eel Sauce.

Spicy kani and white tuna roll tempura fried. Topped with spicy tuna, spicy mayo, and ponzu sauce.

Grilled chicken on bamboo skewers topped with teriyaki sauce.

Miso soybean broth with tofu, seaweed, and scallions.

Spicy kani, avocado and shrimp tempura wrapped in soy nori. Topped with spicy salmon balls. Served with spring mix and four special sauces.

Tuna, salmon, yellowtail, whitefish, kani and shrimp over cucumber, avocado and seaweed salad , Serve with a wasabi yuzu sauce.

Japanese soy beans sautéed with salt, chili pepper, garlic, butter and soy sauce.

Tempura fried jalapeños stuffed with cream cheese and spicy kani on a bed of seaweed salad, cucumber, citrus yuzu, spicy mayo and eel sauce.

Sliced peppered tuna topped with wasabi mayo, tempura crunch and masago. Served with spring mix.

No raw fish in this item. Eel, cucumber and asparagus. Topped with eel, avocado, and eel sauce.

Crispy fried calamari drizzled with a sweet chili sauce.

Tempura Fried Chicken, Avocado, Cucumber, Eel Sauce.(5pcs)

Spicy tuna inside. Topped with avocado and tobiko.

Thai Hot and Sour Soup with Napa Cabbage, Red Pepper, Onion, Shitake Mushrooms, Cilantro and a Splash of Cream

No raw fish in this item. Kani, Avocado,Cucumber

Shrimp, Cucumber, Lettuce, Mayo

Salmon, Yellowtail, Spicy Kani, Avocado, Cucumber, Romaine Lettuce and Crunch Wrapped in a Roasted Seaweed with Sushi Rice, Spicy Mayo, Wasabi Yuzu Sauce

Tempura salmon and asparagus inside. Topped with peppered tuna, avocado, spicy mayo and eel sauce.

Shrimp, kani, spicy salmon, avocado and asparagus wrapped in a soy nori. Topped with schimi pepper, seared yellowtail, honey wasabi, and lychee miso sauce.

Inside: Salmon, Tuna, Yellowtail, Spicy Kani, Oshinko, Asparagus, Soy Nori. Top: Avocado and Ikura. Sauce: Lychee Miso, Eel Sauce .

Salmon, yellowtail and asparagus inside. Topped with tuna, avocado, spicy mayo, and eel sauce.

Shrimp, carrots, lettuce, asparagus and cilantro wrapped in a delicate rice paper, Served chilled with Hoisin peanut Sauce

Seaweed salad, kani, cucumber, mixed with spicy mayo, masago and crunch.

Extra large dumplings filled with Korean style Bulgogi flavor. (5 pcs)

No raw fish in this item. With Eel Sauce.(5pcs)

Shrimp, Clams, Scallop, Kani and Vegetables in a Miso Broth

Sliced octopus with cucumber, tobiko an seaweed salad in yuzu sauce.

Steamed soy beans with salt.

Fried oysters on a bed of baby spring mix served with a Thai mayo sauce.