Reviews


A restaurant without a rating is almost like a beer garden without a guest. Menulist has collected all reviews for Bistro Twenty-Five so you can get a picture based on the opinions of other customers. So far, there are 532 opinions found on 3 pages. The average rating for Bistro Twenty-Five is 4.1, which means guests have a very high opinion of this restaurant. Help our visitors with your review through our rating system.

Overall Total Score
4.1 out of 5
Impressive | 532 reviews

Reviews from various websites

All reviews for Bistro Twenty-Five from all websites.

Menulist
4.6 ★ from 5 reviews
westley72
18.04.2023 - 18:02

Cosy place to stop for a bite as it is right in front of the highway. The food was delicious. You can sit inside but we sat outside on the beautiful deck overlo...

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lisa12-1
18.04.2023 - 18:02

Do you have no idea how the person who last reviewed gave this description, but look at their review history and you can see that they are probably just a miser...

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ilinka-vulikic
18.04.2023 - 18:02

What a fantastic little restaurant that has high-quality food and music on weekends. The middle space leads to a large natural acoustic for any kind of music.

oran66
18.04.2023 - 18:02

Food was excellent. Once ordered food came fast. The orders were sometimes somewhat slow, but they were very packed and busy. Nice ambience. There was also a ba...

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jhilpert
18.04.2023 - 18:02

Our pizza was fine. The staff was really nice and super courteous. The other items in the menu looked great and sitting outside now that the weather is getting...

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Tripadvisor
3.6 ★ from 2 reviews
Google
4.4 ★ from 245 reviews
INT Restaurants
3.9 ★ from 285 reviews

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"This was the second time that we at blue hill at stone barns had eaten (the first was about a year ago) our second visit was not so funny, because we first knew that the routine was brought out a dish in a time, an excursion to somewhere else (kitchen, special room with compost part away through the meal. but also, it was disappointing to see some of the same things on the menu as we did last time. yes, it was the almost the same time of the year, but surely a restaurant of this caliber can be more creative and sometimes they were something too creatiw at this visit. we were served a melon that had been fermented. with the first (and last bite, I said to my man, that tastes just like cow manure smell. Now, when we were picked into the compost room for our half of a baby potato, we saw where the fermentation had taken place: in a bag placed in the compost container. ew, that explains, I thought. I also know that you eat seasonal at stone barns, but the menu was very, very hard on beds, squash and parsnips. while the peasant from this world was (please sell to the public in quantity! and the beet sliders were so big that we could have eaten ten more, it was a bit much to have so many sweet sweet sweet sweet at a meeting, especially if you lean on the savory like me. While I would recommend bh at sb one time, I don't think it's worth visiting later, especially if they go near the same season they go ahead. two more observations: 1. the personal is very wonderful. 2.I wouldn't interfere with the deli for lunch. eating is nothing special. also we have a bag of popcorn and it was stale as possible."
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