Glen Park Tavern - Full Menu

10 oz. portion of fresh cold water salmon grilled or cajun style

fresh herbs and garlic with your choice of red or white sauce

Romaine, tossed with Croutons, Parmigian Cheese Caesar Dressing

Small

served with roasted red pepper, citrus cream sauce

with Caesar Dressing

Mild, Medium, Hot

ightly breaded chicken breast, topped with our red sauce, mozzarella cheese and a side of pasta

Bacon, Lettuce, Tomato on White Toast

Regular or Cajun Style on a Fresh Kaiser Roll with Sharp cheddar Cheese, Lettuce and Tomato

Piled high on bread with gravy, mashed potatoes or fries

Angus Beef, Cream Cheese, Red Onion, Mayo Horseradish, Grilled on Marble Rye

Roasted red pepper, Zucchini with Feta

Hot Corned Beef sandwich and Swiss Cheese on Marbled Rye. We cook our corned beef just like mom did

real cannonball barbeque sauce, tender as it gets. (Veggie not included)

With Roasted Red Pepper, Asiago Cheese, Lettuce Tomato

key west style 3 very special homemade cakes. Served with wasabi and cajun mayonnaise.

Chef Salad, Mild, Medium, Hot

ed On A Sizzling Platter 14 oz. aged beef served blackened or with montreal butter

(Veggie not included) Jumbo gulf shrimp, breaded right here folks, and fried to a golden brown

w/ Garlic Toast

Grilled Turkey and Brie with Roasted Red Peppers on Marbled Rye

w/ Apple Sauce Sour Cream

Open Tenderloin Steak served with either mushrooms, onions provolone cheese or spinach provolone cheese with fries or baked potato

Generous portion of Bologna with Fried Onions, Provolone Cheese, served on a Kaiser Roll

Tavern favorite 6 oz. of fresh cooked Corned Beef with Sauerkraut, Swiss Thousand Island Dressing

Sliced thin and piled high on a Fresh Kummelweck Roll

With Lettuce, Tomato Onion

turkey, bacon,lettuce, tomato, and mayo on your choice of bread

with melted provolone and tomato

with Lettuce, Onion, Artichokes, Sundried Tomatoes, Mozzarella Mayo

Black Olives, Peppers, Tomatoes, Red Onions, Feta Cheese, Marinated Grilled Chicken Pita Bread

Hard Boiled Eggs, Red Onions, Crumbled Bleu Cheese, Hot Bacon Dressing

Grilled Chicken, Crumbled Bleu Cheese, Black Olives, Bacon, Egg, Avacado, Tomatoes

Spicy ground beef piled high over salad in a flour tortilla bowl, covered with Cheddar Cheeses, Scallions, Black Olives Tomatoes with a side of Guacamole, Sour Cream Salsa

with Crabmeat

with Chicken, Portabella, Roasted Red Peppers, Artichoke, Asiago Cheese

8-10 oz. of fresh pan fried liver onions. finished with a hint of sherry wine and bacon

(served Saturday nights only) Captains’s Cut

truly the other white meat served

Old Fashioned Chicken in a Checkerboard-Lined Basket

with Chicken, Lettuce, Tomato, Cheddar Cheese, and Black Olives

served with vegetables and a potato

(salad not included) served with Cole Slaw. Have it battered or broiled

w/ Spicey Red Sauce

Medium, Mild, BBQ, Citrus Chipotle

Tenderloins With your choice of Potato, Veggie, and Soup or Salad

aged choice cuts, served blackened or with montreal butter

generous portions of sauteed chicken breast with artichokes and plum tomatoes finished with sherry wine and tossed with pasta

cajun shrimp and chicken over linguini with a creamy homemade alfredo

Served with your choice of potato, veggie, and soup or a salad

Open Albacore Tuna with Cheddar and Tomato on Marbled Rye

sauteed golden brown in parmigiana egg batter and served with a garlic lemon wine sauce

Huge 10 oz. portion. Just like Aunt Carole’s served with what else Homemade Mashed Potatoes Gravy

with Greek Dressing

Seasonal

with Honey Butter