Images
You can get a first glimpse of the Kaffir Lime with the photos from the Menulist community from home. You can find here photos of the interior, the place itself, the surroundings and of course also of the delicious menus. With Foodmash©, you're sure to see the best photos first!.
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Nearby restaurants with images in Willoughby
Have a look at pictures from restaurants near your location. Our community has added pictures for all premises in the list below. You might also want to have a look at our app, which enables you to view restaurants with the most popular dishes with images in Willoughby.
4.8
Menu
Online table booking
4.8
Menu
Online table booking
City: Redfern (near Willoughby), 125 Redfern St, Sydney, New South Wales 2016, Australia
"Intimate little bar with a truly unique tap selection of craft beers."
4.9
Menu
Online table booking
4.9
Menu
Online table booking
City: Enmore (near Willoughby), 181 Enmore Road, Enmore, Sydney, 2042, Australia
Terrace, Vegetarian Friendly, Gluten Free Options, Vegan Options
4.8
Menu
Online table booking
4.8
Menu
Online table booking
City: Rushcutters Bay (near Willoughby), 4/40 Bayswater Road, Potts Point, Sydney, NSW, 2011, Rushcutters Bay, Australia
Wheelchair Accessible, Romantic, Families with children, Late Night
4.8
Menu
Online table booking
4.8
Menu
Online table booking
City: Surry Hills (near Willoughby), 80 Reservoir Street, Surry Hills, 2010, Australia
"I recently discovered the beauty of Reservoir Street in Surry Hills - a tiny street with cute cafes, juice bars, sandwich shops and restaurants."
4.8
Menu
Online table booking
4.8
Menu
Online table booking
City: Sydney (near Willoughby), 77 Willoughby Rd, Sydney, 2065, Australia
"Honestly, I don't even know what I had because I came her a while ago, but thought I could also give a review because what I remember was that...it was YUM."
4.8
Menu
Online table booking
4.8
Menu
Online table booking
City: Balgowlah (NSW) (near Willoughby), 371 Sydney Rd Shop 8, 2093, Balgowlah (NSW), Australia
"This restaurant is extremely good. The food is delicious. It is a family run restaurant and the service is friendly and efficient. You should go and enjoy it."
4.8
Menu
4.8
Menu
City: Neutral Bay (NSW) (near Willoughby), 159 Wycombe Rd Neutral Bay, Neutral Bay (NSW), Australia
"Great food. neat menu with fresh ingredients and simply well prepared. the steak was perfectly boiled and delicate, the sauce rich. the lamb had a large bed of beans with a tasteful sauce, well worked. also the burratta and the prawn tacos were great. not complaining in the menu. Maybe just a bit warmer in the inner and one or two decent scotches on the beverage menu. wein selection was big enough. everything in all there is something for everyone and made good for a very reasonable price."
4.8
Menu
Online table booking
4.8
Menu
Online table booking
City: Feock United Kingdom (near Willoughby), 357 King St, Sydney, Australia, Feock United Kingdom
"Best coffee and best company!Staff are the coolest c s out there!!"
4.3
Menu
Online table booking
4.3
Menu
Online table booking
City: Willoughby, 608 Willoughby Road Willoughby NSW 2068, Australia
Takeaway, Waitstaff, Serves Alcohol, Takeout
4.3
Menu
Online table booking
4.3
Menu
Online table booking
City: Willoughby, 533 Willoughby Road, Willoughby, Kangaroo Island, South Australia 2068, Australia, 5222
"One of the few restaurants that open early, at 5:00pm. With young kids it was nice to be able to eat early. The service was pretty good and the portions reasonable. Food tasted good. The kids had satay chicken and spring rolls followed by deep fried battered squid. I can't help but compare them to the Salt Pepper Squid served in the Qantas First Class Lounge in Sydney. They taste just the same! The Fried Koay Teow was a little pale but pretty good. The specialty of the house, crispy skin pork in special sauce was good but a little too oily. I could not eat too many pieces. The curry chicken with Roti was ordinary. Sambal Kankong was passable. There was no iced Kopi, so I settled for iced milk tea. This was extremely sweet but tasted okay when you add a bit more water."