Reviews
Currently, you have 244 ratings from 2 website(s) on hand. The midpoint valuation for Burg Restaurant Schwarzenstein is 4.4, this indicates guests have a very high opinion of this restaurant. The Burgrestaurant Schwarzenstein offers a picturesque setting atop Schwarzenstein Castle with a great view of the vineyards. The service is attentive and friendly, with excellent wine recommendations. The food is of high quality, though some dishes were not outstanding and may not match the higher prices. Overall, the restaurant has a beautiful ambiance and offers a fine dining experience. Guests have praised the Chateau Briand and fresh porcini mushrooms, as well as the courteous service and excellent food offerings. Despite some minor critiques about price appropriateness and seasoning, the restaurant overall makes a lasting impression and comes highly recommended for a special evening out.
Reviews from various websites
Dear Sir or Madam, We really enjoyed our stay with you and felt very comfortable. The service staff was very nice and attentive. The food tasted very good. We h...
read moreVery good Chateau Briand. Fresh porcini mushrooms are also delicious. Matching wines found. Prices are more on the star level and therefore above the quality an...
read moreIt was our first time in the restaurant and we were very satisfied. Will definitely come again
Very nice quiet ambience. Delicious dinner for two. Gladly again
Very tasty food with extremely high quality ingredients. Excellent taste
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read moreOverall, it was a lovely evening. My party and I enjoy trying new places, so we decided to visit Schwarzenstein Castle for the first time. While it didn't quite...
read moreThe food was tasty and the service was excellent, with helpful suggestions for wine selections.
Great ambience! Great food and fine wines from the Rheingau! Worth a stop at any time...
Tolle Lokation, hervorragendes Essen, beste Beewirtung
The service was very attentive and accommodating. The food was tastefully very good, but the portion sizes differ greatly depending on the dish. At partly high...
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