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Contribute Feedback What Frank Mars likes about Bistrot Du Musée:
After visiting the (highly recommended! Musée Lalique, we had lunch in the neighboring bistro. The food was of excellent quality, we both loved it. The price-performance ratio is unbeatable, the service ladies were very friendly and attentive. It was a very nice and pleasant experience that rounded off the museum visit wonderfully. Food: 5 Service: 5 Atmosphere: 5 View all feedback.
What Henni Rolfes doesn't like about Bistrot Du Musée:
There were brown stains on the pillows, the service was very unfriendly and the general atmosphere was terrible. Our food wasn't good either, the steak was as hard as the sole of a shoe. Food: 2 Service: 2 Atmosphere: 1 View all feedback.
Service: Dine in Meal type: Lunch Price per person: €30–40 Food: 5 Service: 5 Atmosphere: 4
There were brown stains on the pillows, the service was very unfriendly and the general atmosphere was terrible. Our food wasn't good either, the steak was as hard as the sole of a shoe. Food: 2 Service: 2 Atmosphere: 1
What a welcome. Very good and generous home cooking. Service: Dine in Meal type: Lunch Price per person: €20–30 Food: 5 Service: 5 Atmosphere: 5
Nice setting but cold room (in the first sense, really not warm) Simple food, good but nothing more Service: Dine in Meal type: Lunch Price per person: €20–30 Food: 3 Service: 4 Atmosphere: 3
It was a bit cold when we arrived. Fortunately the restaurant warmed up quickly. The setting is modern but pleasant. The service is smiling and attentive. The dishes served (daily specials) were correct, mainly the very tasty chicken cordon bleu. Desserts (pies) were a bit basic. In conclusion, ideal restaurant before visiting the Lalique museum. For more gourmet cuisine, the Château du Hohberg (Lalique) just opposite will do the trick. Service: Dine in
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