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What User likes about Ipoh Kitchen:
Had a wonderful dinner at Ipoh Kitchen. I was so amazed by their food and quality. Also, their effort in making all their food with no added MSG and fresh ingredients from farms. I couldn't resist from licking every shell of the kam heong lala. It's so delicious. Their stringless bean belacan was cooked perfect. Make sure you order a bowl of rice to go with them. We had to add more rice because it's so delicious. I w... View all feedback.

What User doesn't like about Ipoh Kitchen:
I've been squealing this afternoon. the wan tan nudel textur was good, not overdue, but I am disappointed by the roasted portion. small, fat and cut into small pieces as if to give the illusion they eat a lot. 4 stems of pak choy I hold stingy in view of the cost of vege. price is a shadow higher than most similar joints therefore the meal is overpriced. View all feedback.

Kayapao
02.02.2024 - 18:27
Dee
02.02.2024 - 18:27

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