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Contribute Feedback What Debbie Brandweins likes about Enrico's Italian:
We were looking for a good Italian restaurant. Delicious, awesome garlic bread our waiter was Kyle, very attentive. It was nice to see Angelo Dundee?s picture on the wall our father build his home. We will definitely be back! We had the veal Parmesan and the chicken Parmesan, just delicious! ambience perfect! View all feedback.
We were looking for a good Italian restaurant. Delicious, awesome garlic bread our waiter was Kyle, very attentive. It was nice to see Angelo Dundee?s picture on the wall our father build his home. We will definitely be back! We had the veal Parmesan and the chicken Parmesan, just delicious! ambience perfect!
Our first time at Enrico's and it was DELICIOUS! We made reservations and got there a little earlier than our reservation time, but we're seated immediately. We had the fried mozzarella with marinara and the garlic rolls for an appetizer. Let me tell you the garlic rolls are to die for. Bread is the perfect amount of soft with a little crispness and the butter, garlic, and cheese... WOW. There is only a picture of 2 because we couldn't stop eating them! As you can see, the fried mozarella didn't even make the picture it was so good. I had the lobster ravioli and my husband the chicken marsala. I literally said OMG with almost every bite of my ravioli. The ravioli were the perfect tenderness, the filling was decadent and sweet, and the scallion cream sauce was the perfect compliment. It was the perfect portion. My husband has the chicken marsala, which came with 2 pieces of chicken, pasta, and mushrooms and was stunning as well. The chicken was cooked perfectly, and the sauce kept you wanting more. We finished up with cheesecake for dessert, and it was smooth, creamy, and the perfect amount of sweetness. We talked about Enrico's all the way home and are already planning our next trip. If I could give a 10 for service and food, I would. Fantastic Italian food!!
Wonderful food. Our server Kyle was great. Hubby had shrimp agnotti third is the best dish in the menu. I had lobster bisque and stuffed shells. And OMG the garlic rolls are so good.
We had dinner there last night the five of us from my mothers 78 The service and food was phenomenal I highly recommend this restaurant. We were not rushed we got to sit enjoy your meal talk total enjoyment. A big shout out to the manager Steve and our waitress Toni
My husband and I ate here for the first time. Let me tell you it was amazing. It?s nice enough to get dressed up and make a reservation OR like my husband and I walked in straight from the campground with shorts and t-shirts. No shame!!! The staff was efficient and professional. The food was SO delicious. My lasagna was so large that it will serve as 3 meals day dinner, breakfast and lunch it was that good all for 17.00! Don?t forget the garlic bread!!! My husband had the pizza that was also amazing. We saw a lot of people just picking up as well. We will definitely return!!!