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You can use the WiFi of the establishment at no extra cost, and sports events will be shown on a screen / a TV. You can also park directly on the company premises.
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This restaurant offers
Suggested nearby restaurants.
4.3
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4.3
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City: Camino al tagliamento (near ZOPPOLA), Via Amalteo, 2, 33030, Camino al tagliamento, Italy
"The service is impeccable; we arrived along a number of other guests, we were attended without delay and politeness, despite the numerous people present in the premises. The table with the bottles of white and red wine, the stile of the surrounding environment, somehow a reminder of the Sunday's lunches at home. The service was very efficient: the lady serving us recited a list of delicatessens from my youth. Antipasti and first and second dishes timely arrived, I want to stress the timely, as all dishes were just out from the kitchen, very delicious and warm. Then the desserts, liquidize liquor, coffee and biscuits. The place is as perfect as perfection could be; unique and simple, full of good feelings and history. Finally, the day after I had some questions to the owner, Mr Valentin, I wrote him an email, he replied immediately with exhaustive information!"
4.4
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4.4
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City: SPILIMBERGO (near ZOPPOLA), P.zza U, Via Mario Martina, 10, Spilimbergo, Italy, 33097, SPILIMBERGO
"Food: 5/5 Service: 5/5 Atmosphere: 5/5More"
4.5
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4.5
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City: FIUME VENETO (near ZOPPOLA), Via Piave, 6, Fiume Veneto, Italy, 33080, FIUME VENETO
"Top"
4.4
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4.4
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City: SPILIMBERGO (near ZOPPOLA), Viale Barbacane, 21, 33097 Spilimbergo, Italy, SPILIMBERGO
"This seems to be the most popular gelateria in Spilimbergo. There is a wide selection of flavours, and the service is good. Sometimes it’s hard to get inside due to so many bicycles, strollers, and customers in the entrance. You can enjoy your treat on...More"
4.5
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4.5
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City: ANNONE VENETO (near ZOPPOLA), VIA QUATTRO STRADE 12, 30020, ANNONE VENETO, Italy
"After so long we had the opportunity to return to this clean and intimate environment where we can find what we have left in the past... an innovative kitchen with its dishes always cured and evolving with careful research in raw materials. Excellent wine and price on average. Personally a flagship in the first dishes, especially nduja handicraft spaghetti on bed of burratina soup and shrimp crudides"