Reviews
What User likes about Restaurant zur Linde:
So we only drove up to eat and when our instinct said just before entering the driveway, we're going to eat here, it was absolutely right. A super nice team, the food looked fantastic and tasted just as good. It's no problem at all if you want other side dishes, they cater to your wishes! Huge compliments to the kitchen and the service staff!!!! View all feedback.
Reviews from various websites
Perfect location for Interlaken, Lauterbrunnen and Grindelwald. Lovely owners!
Food: 4 Service: 4 Atmosphere: 4
So we only drove up to eat and when our instinct said just before entering the driveway, we're going to eat here, it was absolutely right. A super nice team, th...
read moreGreat atmosphere, I recommend a delicious steak Food: 5 Service: 5 Atmosphere: 5
Delicious homemade food, schnitzel is very good, heavenly good spare ribs. We also had a homemade chocolate cake which was delicious. Absolutely great service....
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read moreThe restaurant service was terrible, no internet connection, the personal was doing cocaine, bad, bad, bad.
Wir hatten ein Zimmer im Hotel gebucht und zuvor zu Abend gegessen. Die Speisekarte war einfach gehalten, mit Gerichten wie Bolognese oder Carbonara Pasta und S...
read moreWährend unserer Reise in die Schweiz sind wir zufällig auf dieses Restaurant gestoßen, haben Einheimische beim Essen gesehen und uns entschieden, es auszuprobie...
read moreWir waren froh, als wir um das Cordon Blue für zwei das bereit war, der die Rechtmaßigkeit Brüder in der Hotelleitung gab.
Ich hatte eher durch Zufall an diesem Restaurant gehalten. Vor der Tür saßen Einheimische, was mich dazu bewegte doch einen Blick in das Restaurant zu werfen. E...
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read moreWe were happy to order the Cordon Blue for two who was willing to order from one of the Bangladesh brothers in the administration there.
The restaurant service was terrible, no internet connection, the staff made cocaine, bad, bad, bad.
We were happy to order the Cordon Blue for two which was prepared to order by one of the Bangladeshi brothers in management there.
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