Bottle Of Wine Restaurants in Koeln
The best places in Koeln to eat Bottle Of Wine. Our interactive map features all restaurants around Koeln who offer this dish to eat out or take away.
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This is a list of all the eateries where you can order Bottle Of Wine or dine out.
4.5
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4.5
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City: Koeln, Neusser Straße 332, 50733 Köln, Koeln, Germany
Counter Seating, Non-Smoking, Beer, Wine
4
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4
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City: Koeln, Maastrichter Straße 6 50672 Köln, Koeln, Germany
"Day of birth"
4.7
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4.7
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City: Koeln, Antwerpener Str. 15, Köln, Germany, 50672, Koeln
"General The ITO is located in the rooms of the former restaurant “Sorgenfrei” in the Belgian district. I liked lunch a long time ago. I rarely had contact with Japanese cuisine. But I heard a lot of good things about the new place in Cologne. Chef Kengo Nishimi learned the craftsmanship in his home country. He then gained experience in Canada, Australia and New Zealand. Finally he came to Düsseldorf, where he worked for several years at the prestigious Japanese chef Yoshizumi Nagaya. He also met Torben Schuster, where he moved to the “Gut Lärchenhof” to Pulheim. Peter Hesseler has the “La Société” next to the “Gut Lärchenhof”. And now he opened his third location with Ito. The gourmet table notes reported very positively about the new restaurant some time ago. And Carsten Henn from the Cologne city display also praised the kitchen; he even gave 6 out of 6 stars. Michelin also mentions the house and GaultMillau awards 2 black hoods for 2022. There were only 2 members for our little Kenner Club. After all, our enjoyment always begins with a lunch. There are some outdoor seating on the street. We'd better be inside. When you enter the house, the counter is right. There the “master” appears clearly visible to the fish. We had reserved and got two tables for selection in the first room next to the counter. In the window we found it well and settled there. The facility is simple, but very tasteful for me. In addition to the seats in this area, there are other seats in the back of the house. There are about 40 people. At this noon all places were occupied in return. Cleanliness Everything works well maintained. The toilets are flat to reach. They're back. Everything was clean and tidy. Service Place A lady and two men took care of the guests. Both were friendly and empathic. They were always in place when it was necessary – and left the guests alone, so I like it. The card n You can order a lot, but tell me many terms not much because I am an ignorant in this kitchen; there is also an extensive beverage card that I understand better. So we went to the lunch menu and wanted to make “surprise”. In the drinks we chose a bottle of wine and water. Drinks were relatively expensive – and you don't know what's coming. With a giant, you can't do anything wrong with Asian dishes, can you? Tasting Omakase Lunch – Kengo's menu trip served in four courses € 55.00 Offer applies exclusively to lunches – twice cauliflower with shrimps This little bite of pleasure had come. The event showed a wide range of flavors. The cabbage was delicious, the shrimps fit well. Sashimi Hamachi The rollers were slightly marinated or rubbed. The fish tasted fresh and aromatic. In addition, there were still herbs I mean, and green runners maybe peas as well as strips of Nori alge, under and next to the fish. A soy sauce was held in a bowl. Eating with bars is not my thing – I occasionally practice peanuts at home, but the result does not convince me. In addition, you can also eat with fingers in Japan, but also knives and fork are offered. The raw fish really promised me. Sushi – Handroll Temaki Nigiri Hosomaki – Wasabi – Gari – Soy Most often I saw the “Eishörnchen” by Nori Alge. In this funnel or cone were crispy parts, rice, sauces and soft marine animals. I have no idea what it was and I have the names. The waitress said, forget immediately. But it was delicious. With several bites and small breaks between me enjoyed the taste. The Nigiri were also very pleasant. There were three kinds of fish I think: laughing, tuna and trout maybe. I had the fish side carefully in Soy. It tasted very good again. With the small inlaid ginger pieces I could “fresh” the mouth after every bite. The Wasabi Paste was too sharp for me – I just tried one, that was enough. The ginger did the rest. The girls were guarded. I have to admit that I was very done with this band. The next two courses were not very “Asia”. But we didn't. On the contrary, they also enjoyed us. Main dish of the day – cod, tomatoes, vegetables, butter herbal sauce The fish was buttery and creamy. The small tomatoes were surprisingly strong in the sweeter flavors; I rarely tasted her. It must be a wonderful variety. Next were tiny salad slices. And from baked dough there were two crispy “finger hats” on the plate. The sauce was pretty rich and allied, easy. Dessert – Cheesecake, Ice, Strawberry A red berries sauce was poured out circularly on the plate. In the middle was the creamy cheesecake. Then followed strawberry pieces on the turret. Above was the white creamy ice cream. The conclusion was made by two transversal pipes of Baiser. For me, they looked like broken pieces a plaster pipe for Marin's watchful men. But they weren't so hard, they were crisp. Drinks Schloss Lieser Thomas Haag SL Riesling 2020 bottle 33,00 € Viva con Agua medium 0,75 l 7,50 € The drinks were well cooled. The wine came into a cooler. The semi-dry Riesling was a good handle; because he was very good with fish. Price Performance Ratio I think the lunch menu is quite calculated. Conclusion 4 – happy again. I tasted it and liked it to my colleague, but I have no great experience in the industry. In the “taku” in Cologne, Asian dishes always taste good; from “Kintaro” in Cologne I was disappointed with our gourmet club for lunch a few years ago. 1 – certainly not again, 2 – hardly again, 3 – when it comes back, 4 – again happy, 5 – absolutely again – after “Kuechenreise” Date of visit: 15.07.2022 – Lunch – 2 persons My pleasant experiences are also in [here link]"
4.2
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4.2
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City: Koeln, Johannisstraße 64, Köln I-50668, Deutschland, Koeln, Germany
"Letzten Sonntag das Restaurant in der FAS so empfohlen hat, haben wir s dann heute Mittag selbst ausprobiert und können die Einschätzung des Profis bestätigen. Die Ceviche als Vorspeise war sehr lecker, die Taglierini mit Pilzen und Belper Knolle ebenfalls (schöne Schärfe). Die Wein Empfehlungen waren passend der offene Wein ist allerdings üppig bereist. Nicht unerwähnt bleiben soll die passend zum Business Lunch gefaltete Serviette! (Translated by Google) After Mr. Dolasse recommended the restaurant in the FAS last Sunday, we tried it out for ourselves this afternoon and can confirm the professional's assessment. The ceviche as a starter was very tasty, as was the taglierini with mushrooms and Belper Knolle (nice spiciness). The wine recommendations were appropriate the open wine, however, is lavishly toured. The napkin folded to match the business lunch should not go unmentioned!"
Bottle Of Wine
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Price
The Average price for Bottle Of Wine is:
$17.0
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