Calamari Restaurants in Fountain Valley
The best places in Fountain Valley to eat Calamari. Our interactive map features all restaurants around Fountain Valley who offer this dish to eat out or take away.
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This is a list of all the eateries where you can order Calamari or dine out.
4.1
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4.1
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City: Fountain Valley, 17550 Brookhurst Street, Fountain Valley, CA 92708, United States
"This was a nice chill place to hang out. We decided earlier today to go out and grab a burger and hangout at a place we were not familiar with. Spoons Grill and bar has great food. We ordered couple burgers and fries along with chicken strips. Didnt drink any alcohol, But they also have a bar area to grab drinks. Sort of have that Pub comfort. Waitress did a great job helping us. Great place, Hopefully i can stop by here a little more often."
4.2
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4.2
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City: Fountain Valley, 15972 Euclid StCA 92708, Fountain Valley, United States
"Hot and juicy is pretty good. The spices are delicious. But when I left recently. The crab legs were very small. Therefore the meat was missing from the crab legs. Finally, the outside of Hot Juicy is tasteless. It's hard to believe that a restaurant wouldn't repair the front terrace before you get into the restaurant on their property?."
5
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5
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City: Fountain Valley, 16353 Harbor Blvd , Fountain Valley, CA 92708, 92704, United States
"I was in a lot of sushi places in Orange County and Kokoro Sushi in Fountain Valley is the best. It's an original place where you feel like a family. For the second time I came there, they asked our names and about us. For the third time, we were on a first name basis. The sushi is fresh and creative. The surroundings are cozy and relaxed. On Friday they break out the karaoke machine and have fun. Sean and Paul are the masters behind the sushi bar and they always mix them. Ask them about something creative and get a welcome surprise of something you will never find anywhere else. Angie (center owner) always smiles and gets an A in customer service. She'll always welcome you when you come and say goodbye when you go. Excellent place! You owe yourself to visit Kokoro Sushi."
4.3
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4.3
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City: Fountain Valley, 17431 Brookhurst Street, Fountain Valley, 92708, United States Of America
"Some of the best Thai food I had in the mood. The Pad Woon Sen (clear noodles) was extremely tasteful, the yellow curry was grown to perfection with the experience I remember. The only Hiccup was the crispy pig with Chinese broccoli. I have eaten it with younger shoots from Chinese broccoli, which is tenderer, but also taste was on point. I would have taken a photo of the food, but it was more of a reflection than my eyes placed on the delicious concoction of Thai Cuisine"
4
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4
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City: Fountain Valley, 10201 Slater Avenue, Fountain Valley, CA 92708, United States
The Card of Silky Sullivans from Fountain Valley includes about 119 different dishes and drinks. On average, you pay for a dish / drink about $8.6.
Menu
Menu
City: Fountain Valley, 17916 Magnolia Street, Fountain Valley, CA 92708, United States
The restaurant from Fountain Valley offers 34 different menus and drinks on the menu at an average price of $8.6.
4.3
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4.3
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City: Fountain Valley, 8780 Warner Ave Ste 15CA 92708-3210, Fountain Valley, United States
"We had a very enjoyable evening tonight. Pedro was our server he was excellent however he needed help there was quite a few patrons and not a lot of staff. All of our entrées were absolutely delicious except for the Caesar salad which was very bland I would not recommend that but their regular salad is very good. They had a very nice selection of wine and I would recommend and we will go back."
3.5
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3.5
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City: Fountain Valley, 10830 Warner Ave Fountain Valley, CA 92708, United States
"While many of you may have a Vietnamese culinary experience called 7 courses of beef (Bò 7 Món, 8 courses of fish (Ca 8 Món may be a little less unknown. In fact, I had heard pieces and pieces about this kind of meal for a few years, but could not get the name of the restaurant. Finally, between Chowhound and a few Vietnamese friends show me in the right direction, I found Restaurant Nhu Y in Fountain Valley. As fast as I could, I made a trip to see what it was about. When I went into a wealth of mainly Vietnamese diners, my group of 16 really turned out for mixed backgrounds and I think that is why the manager took us under his wing. At first he helped us to determine the number of orders of the 8 fish courses we should have for our two tables. Apparently an order per person is actually too much food unless you have a great appetite. Secondly, he even had one of his waiting staff give us a lesson how to properly roll the food in the rice packs a little later in the meal. Since we waited for the food to arrive, some of us ordered drinks. My drink was the Durian Shake. For many, Durian is definitely a sought-after taste. Some cannot pass the smell, let alone have a taste of something that is quite sharp and not for the weak heart. But I grew up and will enjoy whether it is as ice cream, as sweetness, as milkshake or even fresh. This special Durian Shake was thick, tasty, met all the right flavors and was already a great start to my meal. Speaking of meal, the first course was the Fish Salad that came with big fish or shrimp chips. I'm not sure what. Regardless of this, the fish salad itself was delicious. The fish itself was cut into strips and slightly fried. I enjoyed the crispy cabbage and carrots and the sweet vine flavors of dressing to the point. The second course was the Fish Spring Rolls. Alone they were a bit dry, although I know that the greens that were part of the filling were fresh. They really had to be immersed in the fish sauce for some moisture and taste. For our third course we had the Sizzling Fish Filet on Hot Plate. The fish was tender and ate well with the onions and topped with the peanuts. Earlier we also have a plate of green, rice wrappers and bowl of a thick peanut sauce, but we did nothing with them until the next four courses all arrived on a plate after the Sizzling Fish Filet. These 4 dishes from Fish Egg Rolls, Fish Wrapped in Hawaiian Lot Leaf, Wrapped BBQ Fish and Fried Fish Strips with Tamarind Sauce. Before we broke in, we got a lesson in rice packaging from one of the waiting staff. The main thing to remember is to skip your rice package in a bowl with hot water, but don't let it soak or otherwise it becomes sticky. Once the rice wrapper is steamed, put it flat on your plate. Add your green and herbs first. Make sure to strip the mint leaves from its hard stem before adding it to your wrapper. Add your noodles if you are so inclined. Then add either the Fish Wrapped in Hawaiian Lot Leaf, the Wrapped BBQ Fish or the Fried Fish Strips and Top with either the thick peanut sauce or the fish sauce before you like a burrito and a bite. It was definitely a fun hand on eating experience. Our last fish course of the night was the Fish Rice Porridge, who was actually one of my favorite dishes of the night. It was a simple dish with just a little roasted ginger and chopped herbs for taste, but it was so good. The rice was creamy and it reminded me when my mom Arroz Caldo, a Filipino rice soup, but with fish instead. I could have eaten it honestly as a duck soup and would have been very happy. To finish the meal, some of us chose ice cream. I just went for the Taro/ube ice while others ran for the Pandaneis. It was a colorful and sweet way to finish the meal. Overall, I really enjoyed the 8 courses of fish. One thing I found interesting was that the courses that stood on my own (e.g. fish salad, sizzling fillet, fish rice pulp, etc. were quite delicious without adding anything. The three items that we used as a filling for the rice envelopes, however, already lubricated well. They really needed the taste stratification of the green, herbs and sauces for them to have any kind of yum factor. In the end, I had a wonderful meal at the restaurant Nhu Y and for those of you who have never tried 8 courses of fish, check this place for another kind of culinary experience."
4.5
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4.5
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City: Fountain Valley, 18687 Brookhurst Street, Fountain Valley, 92708, United States Of America
"Business now permanently closed as of June 21, came here in the 23, oh well, was a good place too!"
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Calamari
You can find Calamari in 10+ Restaurants.
We help you find a restaurant in your area where it tastes best.
Price
The Average price for Calamari is:
$11.6
Ingredients
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Other
- Aisle Seafood Qty. 1 pound (454g)
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All purpose flour
- Aisle Baking Qty. 2 cups (250g)
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Cayman pepper
- Aisle Spices and Seasonings Qty. 1 tablespoon (5g)
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Kosher salt
- Aisle Spices and Seasonings Qty. 7g
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Lemon
- Qty. 1 wedge (7g)