Duck Restaurants in Ottawa
The best places in Ottawa to eat Duck. Our interactive map features all restaurants around Ottawa who offer this dish to eat out or take away.
Show 10+ restaurants on map
This is a list of all the eateries where you can order Duck or dine out.
4
Menu
Online table booking
4
Menu
Online table booking
City: Ottawa, 2401 Bank St, Ottawa, ON K1V 8R9, K1V8S1, Canada
"Our server was very professional and eating amazing. it was our first restaurant experience after two years during the lockdown and we loved the eating / profit suggestions and even the owners took the time to visit our tables. we go back this week and every week until we try a few more elements on the menu. with crying!"
3.6
Menu
Online table booking
3.6
Menu
Online table booking
City: Ottawa, 691 Somerset St W, Ottawa, ON K1R 6P5, K1R6P5, Canada
"I've been to Chu Shing many times but never for Peking Duck and never on an early Friday evening. Both were a pleasant surprise! Apparently lots of people have a tradition to go there on a late Friday afternoon, and quite a number of people were there when we went early, around 6 pm. As a result, there was a nice atmosphere of family and couples. We ordered our duck "three ways": wraps, soup, and in a stir fry. Along with a vegetable and noodle dish, it was way too much good stuff for the two of us, but staff happily boxed it up for us to take home. Atmosphere-wise and food-wise, we both left content."
3.9
Menu
Online table booking
3.9
Menu
Online table booking
City: Ottawa, 362 Preston St, Ottawa, ON K1S 4M7, K1S4M7, Canada
Waitstaff, Business meetings, Wine, Gluten Free Options
4.7
Menu
Online table booking
4.7
Menu
Online table booking
City: Ottawa, 87 Holland Ave, Ottawa, ON K1Y 0Y1, K1Y0Y1, Canada
"One of the best meals I had while in Ottawa. If you are seeking a talented chef among Canada's capital, come here. Walking in, it definitely feels like someone's home hosting a fancy banquet. The tequila infused salmon doesn't sound appealing, but it will be once you see it. Excellent plating, to the point where it almost feels like wimmelholden up close. The tequila offers a unique flavor to the fresh, and clearly vocal salmon flavor. All the little details stand out and uphold the dish, from the earthy radish, the jalapeño powder, down to the crunchy quinoa. The cream is the first chair solo violinist that truly makes everything pop. The only complaint I have is you have to consciously pick out all the ingredients on the fork for the full experience. It's quite easy to eat the piece lop sided, whether too much or too little or anything. The chicken éclair might as well be called the chicken éclair sandwich. I was envisioning a stuffed éclair, but it's much better as an open face sandwich with the top piece separate. The chicken was moist, still had some texture to chew on, and had a bold, sweet, low toned profile. The bread and butter pickles help cut through with some refreshing high notes. The dots of cream on the side didn't seem enough, but I still managed without a lot of cream. The éclair itself takes on a new perspective as A savory dish. It's something I'm surprised more chefs have adopted. Maybe it's the chili powder, but I couldn't help that bling this was an elevated sloppy joe. I still enjoyed this dish, but there's a tinge of nostalgia that lingers with every bite for me. The lamb shank is satisfying alone, but the addition of lime aioli and apple chutney make this a standout dish. The best way I can describe this dish is by thinking about the lamb, encapsulated by the chutney, and then encapsulated by the lime aioli. Perhaps the fat of the lamb conjures spherical worlds of flavor, orbiting around the gravitation of my tongue. Make sure you check the perimeter of the plate, as there are different levels of presence for the sauce. One pile is huge, while another is much smaller but not tucked under the meat. The spinach polenta block of whatever that was on the side was crap. The main spice stood out way too much. I took two bites and stopped eating it. The banoffee was a great dessert. But there are some things that I should mention. There isn't any toffee crunch in this and The whipped cream to filling ratio is 3:1. Otherwise, I was quite pleased with the results. Definitely, a European sweet dessert that's never too sweet. The banana is mixed in, but I can't help to feel it sits in the higher registry than the lower registry. The graham crust is delightfully chewy and gooey. The toffee provides most of the low tones in pudding filling form. Although the chocolate is a side counterpart in the profile, it does a surprising amount, dancing around the banana and toffee flavors. The whipped cream was good, but it could have been just a tad creamier in the taste profile. I love that they offer half orders on this pie. Even with some flaws, this place is still one of the best places to eat during my visit. Some other fancy establishments dont even come close to this place. from start to finish, there was not a single dish that was a dud."
3.8
Menu
Online table booking
3.8
Menu
Online table booking
City: Ottawa, 662 Somerset St W, Ottawa, ON K1R 5K4, K1R6P3, Canada
Takeout, Seating, Late Night, TV
4.5
Menu
Online table booking
4.5
Menu
Online table booking
City: Ottawa, 430 Bank St, Ottawa, ON K2P 1Y8, K2P1Y9, Canada
"Die Spezialität sind frische, verschiedene Austern, die der Hammer sind. Die Portionen sind nicht riesig aber sehr sehr gut."
4
Menu
Online table booking
4
Menu
Online table booking
City: Ottawa, 1385 Woodroffe Ave, Nepean, ON K2G 1V8, K2G1V8, Ottawa, Canada
Reservations, Seating, Wheelchair Accessible, Serves Alcohol
4.2
Menu
Online table booking
4.2
Menu
Online table booking
City: Ottawa, 19-819 Bank St, Ottawa, ON K1S 3V9, K1S2M3, Canada
"After watching a movie we wandered around looking for somewhere to eat in the Glebe part of Ottawa, a friendly and slightly scruffy bohemian part of town, rather like Hampstead was in London before the prices rocketed. Von's had a table and we very much enjoyed our meal. There was just one waiter on duty for a pretty full establishment but he zipped around with remarkable speed and friendliness. My wife and I both had the catch of the day, a mix of shrimp and fish and mussels, and it was excellent. The rather watery lemon mousse for dessert didn't impress but overall we had a great meal and we will be back."
4
Menu
Online table booking
4
Menu
Online table booking
City: Ottawa, 1394 Richmond Rd, Ottawa, ON K2B 6R8, K2B6R8, Canada
Reservations, Waitstaff, Free Wifi, Business meetings
4.5
Menu
Online table booking
4.5
Menu
Online table booking
City: Ottawa, 1293 Wellington St W, Ottawa, ON K1Y 3B1, K1Y3A9, Canada
"Great service and fantastic fish and chips, the best I've had in years. Light tasty batter. Will definitely be going back. Oh and the chips were great too and a sizeable portion I got a buttered bun to make a chip butty it was lovely."
{{ slotProps.result.rating }}
Featured
Menu
Online table booking
{{ slotProps.result.rating }}
Featured
Menu
Online table booking
City: {{ slotProps.result.city.name +
(slotProps.result.extended_address ? ', ' + slotProps.result.extended_address : '')
}}
{{ slotProps.result.custom_description.text | str_limit(150) }}
Duck
You can find Duck in 10+ Restaurants.
We help you find a restaurant in your area where it tastes best.
Price
The Average price for Duck is:
$15.0