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Egg Restaurants in Bielefeld

The best places in Bielefeld to eat Egg. Our interactive map features all restaurants around Bielefeld who offer this dish to eat out or take away.

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This is a list of all the eateries where you can order Egg or dine out.

4.1
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4.1
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City: Bielefeld, Obernstraße 53-55, 33602 Bielefeld, Germany
"Superb pizzas! really very delicious"
4.4
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4.4
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City: Bielefeld, Hagenbruchstr. 3, Bielefeld, Germany, 33602
"Was positiw surprised how many vegan options there are here (red leaf in the card.) even several tables! lush portions. our waiter was up. super friendly. great consulting for the organizers."
4.8
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4.8
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City: Bielefeld, Welle 36 (at Brunnemannplatz), Bielefeld, Germany, 33602
"There were various vegan options. unfortunately extra vegan cheese/milk costs more than extra cow cheese/milk. the waiter seemed to know what veganism brought with it and could help with the question. the interieur was beautiful, though a little loud."
5
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5
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City: Bielefeld, Oberntorwall 10, Bielefeld, Germany
"The food was super delicious and the price voted. I felt the staff very friendly, even when she was alone in the store and probably had a lot of stress. The vegan offer (all) is great and you have a good selection of hearty and sweet dishes. Special highlight are of course the crisp cats. It should be emphasized that a great deal of attention is placed on the welfare of cats: there are many retreats, even in other rooms where visitors have no access to them. "
4.2
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4.2
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City: Bielefeld, Dornberger Str. 147a, 33619 Bielefeld, North Rhine-Westphalia, Germany
"We were here on a Sunday for breakfast. it wasn't too crowded. Nevertheless, we had to wait 30 minutes at the table until someone came. when we tried to leave the sausages and get something else for an early part, we were told that this was no longer possible, because we do not want to. the person should take the breakfast with cheese and simply order everything that is missing. this would have been introduced extra so that you don't always have to change anything. the breakfast was even cheaper, unfortunately not even a euro. so that the missing egg, the missing jam and the missing orange juice would have blown the frame more than. unfortunately we cannot recommend this. there are so many visitors coming to the animal park that you seem to have to not go into every customer. That's okay. price performance is otherwise also okay. the breakfast is delicious. we'll just go to a little bit of a little bite soon."
4.5
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4.5
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City: Bielefeld, Stapenhorststraße 10, 33615 Bielefeld, Deutschland, Germany
"In the bielefelder ausfallstraße gen west universität is located caffe, which is open and modern. thanks to a lot of glass and a small garden with other outdoor areas, there is a pleasant environment. the caffeine was very well visited, all the tables were either already occupied or reserved with corresponding sign. Nevertheless, the noise level was in the moving range. as we had bought in advance in the frame of a special action 4 above the cold breakfast maker, was the only difference in the associated drink. I usually prefer the breakfast buffet, while at caffeine, on the other hand, the cold breakfast maker is perfect for me. Among them are 1 slice brot and 4 or 5 different rolls, butter, fresh cheese, fresher cold fruit spread served in two small jars, 2 writing cheese, 2 slices salami, 1 slice brushed breast slice, 1 boiled egg, 1 glass cucumber with homemade red green, 1 kännchen empty coffee, tehine or chocolate. good quality, nice service, cheap. we will gladly return."
4.6
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4.6
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City: Bielefeld, Friedrichstraße 65, 33615, Bielefeld, Germany
Eurocheque Card, MasterCard, Visa, Beer
4.5
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4.5
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City: Bielefeld, Dorfstraße 31, 33739, Bielefeld, Germany
"We have been with a group in the coffee bean several times. The cakes are themselves baked and delicious. We felt comfortable there and come back."
4.5
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4.5
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City: Bielefeld, Ritterstr. 33 33602 Bielefeld, Germany
"... at the end of the visit, we say Fauxpas had happened. But from the beginning: Whether it's more noble in mind, tolerate the arrow and spins of angry skill In other words: On the route Bremen Bielefeld, the railway delayed 1.5 hours. My meeting had begun for a long time and would almost have been over until I had reached the edge of the mysterious pearl of East Westphalian from the Central Station. So what was closer than waiting for a frustration minimiser (Fino von Lustau, €6.5 for the colleague and the missing person to report on a common lunch? After a cozy walk from the train station to the city, I made a walk through Klötzer's fine food business, which is modest on the ground floor, but in the spacious basement keeps all kinds of treats ready for the Schlemmer (you notice: including a beautiful cheese counter . The restaurant is located in the side house, a direct passage I did not notice. From the road, after my memory, a step has to be overcome. The room is modern, but not cool, with ceilings, beautiful design lights and modern art on the walls. An ideal day drink, although the view of the small side street is not very interesting. Nevertheless, I was happy to have a table at the window at the early noon. The young man who kindly welcomed me and served us most certainly had not learned too long and made his thing very good, as well as two other service employees. Open, competent and endeavor to fulfill my little special wishes as much as possible. So I had bought a ham in the store and asked if the kitchen would do my booty for me. Certainly a not quite everyday request that has been met with a must. There were three kinds of bread and a butter that had been taught with Thai Curry. There was olive oil too. A waiting period can be bridged with pleasure. We then ordered a mature South African cuvée from Chenin Blanc, Sauvignon and Semillon for common food. That was 43€. The bottle of regional water for 6€ must already be regarded as cheap, especially because social projects are supported with the purchase. The monthly menu looked as an appetizer of the Bretonian lobster with pineapple carpaccio as well as cucumbers Salbei Chutney (21€ before, as a 2nd walk a surf’n’turf of scallop and quail with pawlings and macaroni terrine. Instead of the intended meat course of Simmenthaler I asked a larger part of the intermediate dish (25€). My accompaniment wanted to leave it in two courses. And after that we had cheese. Of course. The triggered half lobster had a beautiful fleshy structure and clear taste. Tadellos. Drapes on a thin slice of pineapple that clearly noticed caramelization. As a salty component delicious North Sea baskets. The Chutney could have had a little more herb for my feeling, so he remained pretty pale. But this can also easily go back to sage and suddenly the whole plate tastes for cough leg. Therefore: class start. In August there is nothing to say about a cherry tomato, especially as it is so sweet with basil leaves in the cross slit. Except maybe: WTF is dealing with lobster, Brittany or pineapple? I need to learn a lot more... My second band, too, who was vaccinated to the main dish, was funny and already a little tired. More than in a Karlsruhe Star Shop in the whole menu... The three guards of Suprêmes were indeed fritted (like the guests of the country, after often receiving information from the kitchen and service, so desired, but juicy and with beautiful but still red staroms. Unfortunately, the skin was no longer crispy; the photo flatters something. For this, the three shells were sometimes light and very successful. Very well the paws. With such a quality, the cook has no longer much to do, except to take it from the pan at points. Tricky of the Balsamico further flavored with mocha and chili. To complement the juniper, mushrooms and mussels are a bit cautious where they were hit by the taste bomb. The supplement has not disturbed: (Only soft noodles of cured egg kept. Too bad I could imagine some extra flavors. Nonetheless, a successful plate that was particularly able to shine with product quality. My colleague, with the glazed Red Bete Carpaccio, had the most buntest plate she liked for a truffle goat cheese (13€. The main course was a somewhat modernized version of the classic calf liver with onions, apples and potato puree (23€). On the contrary, I did not hear any real enthusiasm; the apple was still quite firm. Finally, a cheese plate with Sainte Maure, Munster, Camembert, Fourme d’Ambert and Gruyere came. Nice selection. For this purpose, plentiful and diverse additions, of which the plastered plums were particularly pleased. Like a berry reading from the beautiful Rheingau (€7.5) and so you could have been very happy in the afternoon. What was that? Three of the cheeses were simply dried. Not ripe or over, but with hard edges and like cheese in the air dry. Even the still very young Sainte Maure had lost his cremation. Sawing and taste like the remains of the forgotten cheese plate from the day before. Only Gruyere and Fourme d’Ambert had a normal shape. Very, very clearly charged. The young head discussed just outside our field of view, so that the overall cheese did not appear on the bill. I found that right. But: How can such goods go to the guest? Where are the delicacies in the barn of the main house? Did you want to save the way? Or was it even an “optimized” use of goods? I don't understand. Something disturbed we have left this in itself so hostile place. The evaluation of food cannot go beyond three stars; I would have slept between 4 and 4.5. This should also forget the suspected failure of the moment and I have a clear recommendation for Klötzer's restaurant."
3.8
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3.8
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City: Bielefeld, Bockhuasstr. 193, Bielefeld I-33611, Deutschland, Germany
"We were two at the restaurant Alt Schildische Dinner. The service was very accommodating and the picking was great: from chess fried duck breast, to lamb fillet to the spiked haase lobe. We were very toofired and the food was excellent and everything was fresh. For the cullity of food, there are top prizes. A good evening. Clear recommendation."
Egg

Egg

You can find Egg in 10+ Restaurants. We help you find a restaurant in your area where it tastes best.

Price

The Average price for Egg is:
$3.1

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