Empanadas Restaurants in Athée-sur-Cher
The best places in Athée-sur-Cher to eat Empanadas. Our interactive map features all restaurants around Athée-sur-Cher who offer this dish to eat out or take away.
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This is a list of all the eateries where you can order Empanadas or dine out.
4.6
Menu
Online table booking
4.6
Menu
Online table booking
City: Athée-sur-Cher, lieu-dit La Boulaye, 37270 Athée-sur-Cher, France
"I wouldn't know about this restaurant other than for the forums I read ahead of my trip. There's little marketing for this restaurant, except for those in the know. The restaurant is well off the beaten path of the major Loire towns. There are 2...mapped roads, but only one is paved a one lane road. The restaurant is in a converted barn with a great outdoor patio. As this is a country restaurant expect cats dogs to be wandering around. All the food is farm-to-table or what's available for seafood. I had a excellent whelk appetizer where they were pre-shelled in a large glass bowl. There's a English menu, you just have to ask for it. Also I would suggest asking about the wine as most is local vineyards. The proportions are appropriate for you to have 3 without being stuffed. In the summer expect large parties, especially outdoors (noise related) but they do not hamper the service. The service was 5star."
Empanadas
You can find Empanadas in Restaurants.
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Price
The Average price for Empanadas is:
$6.8
Ingredients
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Ground pork
- Aisle Meat Qty. 2 pounds (907g)
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Onions
- Qty. 2 units (220g)
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Other fish
- Aisle Produce Qty. 2 units (28g)
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There was powder.
- Aisle Spices and Seasonings Qty. 0.5 teaspoon (1g)
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Tomatoes
- Aisle Produce Qty. 29 ounces (822g)
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Coarse salt
- Aisle Spices and Seasonings Qty. 18g
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Ground pepper
- Aisle Spices and Seasonings Qty. 9g
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Other
- Aisle Produce Qty. 1 cup (16g)
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All purpose flour
- Aisle Baking Qty. 4 cups (500g)
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Baking powder
- Aisle Baking Qty. 2 teaspoons (9g)
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Salt
- Qty. 2 teaspoons (12g)
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Butter
- Aisle Milk, Eggs, Other Dairy Qty. 0.5 cup (114g)
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Water
- Qty. 1 cup (237g)
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Egg
- Qty. 1 unit (50g)