Garlic Restaurants in Hannover

The best places in Hannover to eat Garlic. Our interactive map features all restaurants around Hannover who offer this dish to eat out or take away.

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This is a list of all the eateries where you can order Garlic or dine out.

4.5
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4.5
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City: Hannover, Hannoversche Str. 2, 30629 Hannover, Germany
"What a nice reception all typical it is very characteristically well maintained dishes have spent the right without exaggeration, thank you"
4.2
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4.2
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City: Hannover, Lister Meile 9, 30161, Hannover, Germany
"We have recently eaten in the amici miei at night and have to tell them that eating is highly recommended. we sat near the kitchen and got a lot of what might not be so good. the waiters were very loudly contested what we and them."
4.8
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4.8
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City: Hannover, Lister Straße 2, 30163, Hannover, Germany
"My absolute favorite Italian in Hanover! Great food, very friendly advice, all very family. The changing lunch menus have always been great and you can also feed them on larger evenings. Try the best antipasti, just surprise yourself. The Adesso is a real must if you like to eat Italian."
4.3
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4.3
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City: Hannover, Karl-Wiechert-Allee 1, 30625, Hannover, Germany
"Ambiente and service were okay! appetizer was good!! díe recommended from pasta away to salat with gutter was bad. the duck was in order, the salat from the previous day... had to go away! with a tasty sauce it would have been less noticeable."
4.5
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4.5
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City: Hannover, Möckernstraße 2, 30163, Hannover, Germany
"Just delicious, price performance very good. Keep going"
4.5
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4.5
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City: Hannover, Marienstraße 113, 30171, Hannover, Germany
"Honestly got to say that this is one of the finest restaurants iv’e ever eaten at. The staff were super friendly and helpful and very attentive. The steak was superb and the wine was delicious. My partner had the spaghetti Madonna which was also to...die for. They brought our table of a selection of starters and, after the main course, a selection of deserts. They were all eaten down to the very last crumb. Took us a while as we were all stuffed but they were so delicious we couldn’t leave them. It’s not expensive but it’s also not a cheap eat. About for starter, main, desert and a beer"
4
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4
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City: Hannover, Jakobistraße 6, 30163, Hannover, Germany
"The ambiente can best be described with "Indian kitsch", so already authentic, but we have already visited more beautiful Indian restaurants. the personal did not seem very attentive. we entered the restaurant (to two) and asked for our reserved table for 4, and were virtually loaded on the way to other guests at a 2's table. On the way back he looked at us asking why we were not sitting and then assigned a 4.The 4 cards then came quite fast, and also the question of drinks after we were full was put in time. when the drinks were served, we thought we could order directly (all 4 had closed their cards for quite some time). Unfortunately, this was not the case and we had to wait a few more time until then someone came to pick up the order. After a long time we were served a small suppe (unordered and uncommon). on demand we learned that it was red lens soup. this was very delicious and free. Unfortunately, it took relatiw again long until the main dishes came. when they came, everything was very delicious. the rice with cardamom, the naan and all the main dishes. one of us finally wanted a double espresso, after 10 minutes he was told that the beans were all. this fits into a little lansgame overall picture. friendly but all the waiters and also the chef who was there in between to eat was greeted once all the guests."
3.6
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3.6
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City: Hannover, Hermann-Löns-Park 3, 30559, Hannover, Germany
"Friends from ancient times who have been living in Spain for a long time suggested to eat together again. You always want to visit a new restaurant. So it wasn't easy to find something decent. The choice fell to the old mill in Hermann Löns Park, near the Annabad of 1937. Access through green forest, restaurant Old trees in the outdoor area surrounded by high trees green. Our taxi driver was a lousy Freshman as he emptied freely. He kept everything new on paper. We certainly led him to the destination where we arrived with our friends at the same time. After clarification of the respective vaccination status, we welcomed our welcome. Due to the stable warm weather we chose a table in the outside area that was already completely covered. Immediately after ordering the opening drinks, I asked if Mrs. Linke, who had prepared us so perfectly in the penultimate time Crepe Suzette, is currently working. That was negated. But we were sure everyone could take this job. After Crepe Suzette she wanted to ask once in the kitchen, on the map they were not. A while later we have the information, there are no crepes. So it wouldn't be with Suzette. This seemed to us to be a stupid excuse, because in order to produce something easier than crepes, there is hardly a professional kitchen. Champagne was not open either. That's why I asked for a winemaker. Prosecco was there, was the answer. After the certainty that he was brutal, we took four glasses (7.50). A large bottle of water (Selters Medium, 6,90 we also ordered. The vintage rosecco was better than expected (7.50 Our operating wife now advertised the dishes outside the standard card: pink roasted fried ribs, calf liver Berlin style. My wife had already said in advance that she was embarrassing that she had to disturb as much as she could not. Thus it became for them only the leaf salad with goat cheese without this.(16,00). For me there was a tuna tar with shrimps, avocado, lime, crasper glass noodles (18. . The Tatar was well cut, the shrimps were peeled and unarmed. The fried glass noodles crispy nice. The algae salad had a hearty taste, and the Washabi Dop had a full sharpness. The bread basket for the introduction was excellent with several crispy bread varieties. Two slices of butter (1 X paprika/Tomate, 1 X herbs accompanied him. Bread and Dips The two ladies at the table chose the ridges (35. both without mushrooms and assured each other that they no longer felt so lonely with their dislikes. Our friend from Spain took the calf livers he had escaped in his house for so long, and took the fillet steak with Gnocchi and Melone (35). My wife praised the piece of rapture that did not follow in quality that we regularly buy on a good celle. In order not to have two seasoned satin supplements on the plate, the cook had prepared the pastinaks in pieces that brought a little bit of bite. Saucer reduction was excellent. As drinks we took the Cuvee Opum from Kesselring (36.90), our two friends each one quarter of Merlot and Cabernet Sauvignon. They are quite hardened by snoring tintos in the south of the country. Our red wine My fillet did not come medium rare, as ordered, but juicy medium. It was on a power-stroking sauce level and was overheaval with various mushrooms. The supplements Melone and Gnocchi were well tanned. A highlight was the steakbutter ball with black garlic, looking like a dark liver dump, but tastefully dominated by love just great. Click on the photo. my Filetsteak A second bottle of water was necessary. To dessert, my wife ordered a glass of Prosecco. The dessert plates “old mill” were very nicely equipped with pistachio cream, blackberry, almond Tiramisu, Physalis, cream brulee, mousse au chocolat, honeymelon strips and nectarine pelts. In summary, I can say that almost the height of the basil has been reached. Dessertteller We paid from EC card on the table with a number of secrets and gave 20 Euro tips in cash for our invoice share of 205 Euro, founded our masks and on the street. Our taxi came soon. The very routine night driver brought us home 21:00 from the parking lot. View from the street"
4.3
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4.3
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City: Hannover, Hildesheimer Straße 37, 30169, Hannover, Germany
Seating, Vegetarian Friendly, Terrace, Highchairs Available
4.4
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4.4
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City: Hannover, Roscherstraße 8, 30175, Hannover, Germany
"Everything is so great would like to eat there every day, also a very nice owner"
Garlic

Garlic

You can find Garlic in 10+ Restaurants. We help you find a restaurant in your area where it tastes best.

Price

The Average price for Garlic is:
$7.5

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