Chocolate Mousse Restaurants in Wellington
The best places in Wellington to eat Chocolate Mousse. Our interactive map features all restaurants around Wellington who offer this dish to eat out or take away.
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This is a list of all the eateries where you can order Chocolate Mousse or dine out.
4.7
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4.7
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City: Wellington, 16 Majoribanks Street, Wellington 6011, New Zealand
"My Favorite restaurant in Wellington. Each dish has been perfected from their ceviche, with fragrant micro purple vietnamese mint, crisp shallots and..."
4
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4
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City: Wellington, 322 Tinakori Road, Wellington I-6011, New Zeland, New Zealand
"Wellington is best kept secret. the food quality is first-class and presentation is fantastic as the ambiente. the dame that owns the place offers first class service and know that is the second to none."
4.2
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4.2
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City: Wellington, 142 Willis St, Wellington, New Zealand, 6011
"This use to be one of my local haunting places when I first arrived to Wellington several years ago. During this time I have seen new restaurants pop up and close down, but Miyabi still stands. So there must be something about Miyabi were people keep coming back. I visit this place from time to time generally ordering either a donburi, one of the set menus or a soba dish with one to two entrees.<br/ <br/ Check out my website for a more indepth review"
4.6
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4.6
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City: Wellington, 133 Darlington Rd, Miramar, 6022, New Zealand, Wellington
"Great food. silly at a price. not wait for the weak heart until the bill comes! clean comfortable caffe from miramar service is ok....slow"
4.4
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4.4
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City: Wellington, 156 Cuba St, Wellington, New Zealand, 6011
"Dinner at 6pm on a week day. It was busy. I've never been here before and the thing that struck me most was the size of the place once you're inside. That, and you feel transported away from Cuba street. Nice decor and pizza over create a nice ambiance.<br/ <br/ We ordered a Peroni and a bellini. Food; the tomato pasta with a side salad and the veggie pizza. <br/ <br/ Given how bust they were the food arrived in 10 minutes, which was great. Each dish was simple, fresh and flavoursome. The pasta was rich in flavour, the salad crisp with a delicious drizzle of oil and the pizza, light, crisp and loaded with toppings. The chili oil had a good kick to it too. Dishes were s good size too. We were stuffed.<br/ <br/ We took away a tiramisu to eat at home. Delicious and expertly made, good balance of flavours. Only thing was (for the price) a very small portion, but it wasn't a massive deal.<br/ <br/ The staff are super attentive, but more so, very polite and helpful. <br/ <br/ All up $91.00.<br/ <br/ We're planning our next visit already!"
4.4
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4.4
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City: Wellington, Palmers Garden Centre 69/71 Miramar Avenue, Miramar, Wellington 6022, New Zealand
"Amazing cabinet food and what a lovely barista today! Always good to start the day off with a smile on my face!"
4.2
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4.2
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City: Wellington, 345 The Terrace, Te Aro, Wellington 6001, New Zealand, 6040
"Had dinner here twice, first the fillet and second the lamb. Both were as awesome as the views. Friendly service too."
4.5
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4.5
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City: Wellington, 262 Wakefield Street, Te Aro, Wellington 6011, New Zealand
"To celebrate my birthday in Wellington, we visited Field Green on a Saturday. We had chef’s tasting plates at the bar table watching chefs work on our dishes. It was a particularly a quiet night for the restaurant, which gave us more time to convert with chefs who were extremely friendly and fun to spend time. We were amazed with every dishes (lambs were perfection, king fish crudo with fennel so refreshing! The chefs kindly increased portion for us which was amazing. To conclude the great night, their bottomless ice cream flavour options made us 150% full. Thank you for the wonderful night! We would love to come back for brunch menu."
4.3
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4.3
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City: Wellington, 134 Hutt Road, Wellington 6035, New Zealand
"I heard this place was great and it definitely exceeded expectations. Some of the strongest coffee in the city. Food is amazingly delicious. Cheese to die for. Sweets for the masses and French staff. Adorbs!"
