Oysters Restaurants in Sagres

The best places in Sagres to eat Oysters. Our interactive map features all restaurants around Sagres who offer this dish to eat out or take away.

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This is a list of all the eateries where you can order Oysters or dine out.

4.5
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4.5
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City: Sagres, | Porto de Baleeira, Sagres, Portugal, 8650-324
"They can no longer fresh fish in this it is very friendly staff directly on the fish market. they can see that the fish come every day at 15.30 clock"
4
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4
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City: Sagres, Mareta-Sagres 8650-361 SAGRES, 8650-372, Portugal
"Good seafood, good wine, good service, great oysters. Huge car park ,lovely sea view. Reasonably priced for what you get. Exception ! The cost of liquers and spirits would make Mark Zuckerberg blink"
4
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4
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City: Sagres, Rua do Martinhal, Sagres 8650-343, Portugal
"This restaurant was the most underwhelming thing we were in a while. The current prices, combined with bad table service, made a bad impression. The Maitre D' was more inconspicuous and more with the review of whether a table had signed its bill than to welcome us in the restaurant. After we had ordered and brought food to the table, no one came to check if the food was ok on each course, no one came to hide the wine or to check if we needed more water. It seems that this is a daily family restaurant, so don't expect to have a nice relaxed couple of dinner here. It felt like everyone was waiting for us to finish our dinner so they could go home, and it was hardly after 9:00. Considering that 4-5 employees sit with only 1 other table, I am amazed, they could not be more attentive. The wine prices were ridiculous, the same bottle we ordered for over 40 euros can be bought in the store for just over 10. I don't know if prices are only inflated to make it look more on the market. 140 is also unbelievable as we would pay less in Ireland where the cost of living is significantly higher than in Portugal; we have also paid much less in Portland, Maine; unless they don't catch them on site. The bread for immersion in the sauce was charged extra, then taken immediately after the starter, as well as not after another for the main. The T-Knochen-Steak was very underused, as it was quite rare for a middle stock near the bone. The shells, although they are obviously closed, were full of inedible bits like baby crabs and clambarts that were not cleaned. I don't know if they're shells full of seabeds. The prefabricated desserts came out within 3 minutes after the order, not something I would expect in a high-end restaurant. When we return to the resort, we will definitely not eat again."

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