Petit Gateau Restaurants in Sagres
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4.3
Menu
Table booking
4.3
Menu
Table booking
City: Sagres, Ponta Da Atalaia, 8650-385, Sagres, Portugal
"No encontramos el sitio, fatal indicado"
Photo by louvenia-1
Price
The Average price for Petit Gateau is:
$4.6
Ingredients
Egg
- Qty. 1 unit (43g)
Greek yogurt
- Qty. 1 teaspoon (6g)
Coconut sugar
- Qty. 1 teaspoon (4g)
Butter
- Qty. 1 teaspoon (5g)
Almond flour
- Qty. 1 teaspoon (2g)
Baking powder
- Qty. 0.5 teaspoon (2g)
Salt
- Qty. 1 pinch (0g)
Cocoa
- Qty. 20 grams (20g)
Chocolate
- Qty. 1 square (28g)
Feedback
These reviews refer only to the mentioned ingredients.