Potatoes Restaurants in Achim

The best places in Achim to eat Potatoes. Our interactive map features all restaurants around Achim who offer this dish to eat out or take away.

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This is a list of all the eateries where you can order Potatoes or dine out.

4.5
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4.5
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City: Achim, Bollener Landstr. 38, 28832 Achim, Lower Saxony, Germany
"Service: Dine in Meal type: Dinner Food: 5 Service: 4 Atmosphere: 4"
4.1
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4.1
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City: Achim, Weserblick 6, 28832 Achim, Lower Saxony, Germany
"We were invited here yesterday at a wedding. There was a three-course menu with Mediterranean appetizer, as the main course a rich selection with pork rouladen, turkey and pork steaks, delicious croquettes (very nice outside crispy and soft inside), potatoes and various sauces and as a conclusion a very delicious dessert. The food was very delicious, the service fast and the food came for approx. 25 people warm and at the same time, and the view of the Weser is a dream! Here I come back to myself, it was really good."
3.7
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3.7
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City: Achim, Obernstr. 12, 28832 Achim, Germany
"Well, Hotel Gieschen in Achim. This also has a restaurant that was still a white place in my personal culinary map in the region. It had attracted me because the owner is known as hunter and I like to eat wild. Unfortunately there was only deer calf that day, which I personally feel quite boring. On Sunday afternoon it was ready. The interior is timeless, but nothing to say. For the prices of the dishes I found the table decoration too little ingenious, i.e. practically not present. We were not so hungry and ordered only a main dish of sour meat from wild boar with roasted potatoes and Remoulade for approx. 11 € (Sauve meat without pronounced taste, roast potatoes good and quite crispy, the Remoulade apparently made house and delicious zander with saffron sauce, braided choir and band noodles (about 16 € for me. The Zander and the nap were okay. But as a supplement spaghetti was served “The band noodles were out” and that the sauce has ever come in eye contact with saffron, I dare to doubt a lot. At least she didn't see anything. I was too strongly bound and quite taste-neutral. How to make a sauce for fish from grapes, I like to teach the chefs. But what really improved was the service, apparently all apprentices. The fact that apprentices are trained here is great, but until they get a certain maturity, they may not have to accept orders. The boss behind the counter was always considered helpful when I asked questions: “What are fish on the “North Sea Plate?”? “Should you and Zander perhaps?” ‘A freshwater fish must not be’. “I ask, I’m just Azubi” “What watermarks are you running?” “I ask.” “Where comes the open Riesling, the Grauburgunder.” “I don’t know.” I was most upset about the undisputed change of supplements. For spaghetti does not fit into the yard; I just ignored her, and I'll get my sweet bread potatoes. If something is out, I want to be informed and that alternatives are offered to me, under which I can choose. Here the service Azubis must be taught to get to the kitchen You should not only teach apprentices that most people expect a fish knife (I don't! but a little goods before you let them go to guests. Conclusion: I filled a white stain on my culinary card with color, but with a color I don't want to wear. There's more appearance than being. Follow 2014: In the meantime, the owner has apologised for the service on another website, where this post was originally published. I found that right well and that gives a point more.."
Potatoes

Potatoes

You can find Potatoes in Restaurants. We help you find a restaurant in your area where it tastes best.

Price

The Average price for Potatoes is:
$4.0

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This feedback is based on the dishes preparation using the above mentioned ingredients. This dish might be cooked differently if you eat out or order food.


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