Pulled Pork Sandwich Restaurants in Glendale
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4.4
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4.4
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City: Glendale, Dillon's KC BBQ Arrowhead, 20585 N 59th Ave, Glendale, AZ 85308, USA, United States
"The BBQ at this restaurant is fantastic, especially the chicken. The potato salad and BBQ beans are also delicious. Even though I normally don't like..."
4.5
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4.5
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City: Glendale, 7021 N 58th Ave, Glendale, Arizona, USA, 85301, United States
"Absolutely delicious food with great service!"
4
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4
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City: Glendale, 5558 W Bell Rd, Glendale, Arizona, 85308, United States
"Best BBQ Sandwich. Love this place for BBQ!"
4.4
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4.4
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City: Glendale, 5601 W Glendale Ave, Glendale I-85301-2524, United States
"Loves this BBQ Joint The owners were super friendly and helped us to choose items with out pushy. The two of us share their 3 meat plate (BBQ Ribs, pu..."
4.6
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4.6
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City: Glendale, 4721 West Olive Avenue, Glendale, 85302, United States Of America
Ms C's Barbeque Chicken N Ribs offers expertly prepared, mouthwatering entrees and sides with a down home southern-style flair. With over 20 years of...
3.9
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3.9
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City: Glendale, 6751 N Sunset Blvd, Glendale I-85305-3162, United States
"Nice place with really nice staff. We stopped here in front of a coyote game to eat a bite. The burger was boiled a beautiful medium and was quite lar..."
3.4
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3.4
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City: Glendale, 5925 W Olive Ave, Glendale, United States
"Have to try the Pork Chop sandwich OMG Best I ever had"
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City: Glendale, North Brand Boulevard, Glendale, 91203, United States Of America
The restaurant from Glendale offers 52 different dishes and drinks on the menu at an average $11.9.
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City: Glendale, 5016 W Olive Ave, Glendale, AZ 85302, United States
The restaurant from Glendale offers 10 different dishes and drinks on the menu at an average price of $10.4.
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City: Glendale, San Fernando Road, Glendale, 91204, United States Of America
The menu of Uncle Johnnys Barbeque from Glendale includes 6 dishes. On average, dishes or drinks on the menu cost about $12.8. The categories can be v...
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Price
The Average price for Pulled Pork Sandwich is:
$10.3
Ingredients
Pork shoulder
- Qty. 12.25 pounds (5,557g)
Salt
- Qty. 44g
Black pepper
- Qty. 22g
Light brown sugar
- Qty. 1.5 cups (218g)
Paprika
- Qty. 0.25 cup (27g)
Thyme
- Qty. 2.5 sprigs (8g)
Garlic
- Qty. 4 cloves (12g)
Red wine vinegar
- Qty. 2 tablespoons (30g)
Cayenne
- Qty. 1 tablespoon (5g)
Extra Virgin Olive Oil
- Qty. 3 tablespoons (41g)
Mustard
- Qty. 1 tablespoon (16g)
Mayonnaise
- Qty. 1 cup (231g)
Sour cream
- Qty. 0.25 cup (58g)
Lemon
- Qty. 0.5 unit (42g)
Sugar
- Qty. 2 teaspoons (8g)
Savoy cabbage
- Qty. 0.5 head (105g)
Purple cabbage
- Qty. 0.5 head (417g)
Green Onions
- Qty. 2 units (28g)
Carrots
- Qty. 2 units (122g)
Hamburger Buns
- Aisle Bakery/Bread Qty. 6 units (264g)
Parsley
- Qty. 0.25 bunch (15g)
Feedback
These reviews refer only to the mentioned ingredients.