Ribs Restaurants in Sydney
The best places in Sydney to eat Ribs. Our interactive map features all restaurants around Sydney who offer this dish to eat out or take away.
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This is a list of all the eateries where you can order Ribs or dine out.
4.1
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4.1
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City: Sydney, 10 Darling Dr, Sydney, Sydney 2000., Australia
"There were four of us friends who were to eat before the show. each asspect of the service was abysmal and every dish) except the wind wiper that one had vegetarian and was apparently edible) was under par. the filled mushrooms that we had as entree were raw....An application to pull out the wind to an adjacent empty table was denied, although it and other nearby tables were not occupied there. we have lost the number of memories and ordered the wine and the same with some of the meal times. other tables seemed to have a certain attention, but we seemed deliberately ignored. we gave to the extra court weeping that we tried to order, cancel and never leave to return again!"
3.7
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3.7
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City: Sydney, 11 Lime Street, Sydney, Sydney 2000., Australia
"Ordered for a cheese burger and a Portuguese chicken burger , both were well prepared , the only sugggestion would be , do serve salad and chips along with the burger ..... apart from that - great burgers and a must try - great location too ."
4.1
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4.1
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City: Sydney, Shop 35, 1 Dixon Street, Haymarket, Sydney 2000., Australia
"Had the spicy tofu soup, crispy chicken with rice. The soup was decent but the rice was undercooked and hard. chicken was dry and frankly tasteless!"
4
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4
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City: Sydney, Tenancy 303, 1 Wheat Road, Cockle Bay Wharf, Sydney, 2000, Australia
"Amazing atmosphere close to darling harbour. The wagyu steak was perfect grilled and also the baramundi fish was delicious. The whiskey flight as a end if the dinner was an interesting idea."
3.6
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3.6
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City: Sydney, Shop 3 & 4, Swire House, 10 Spring St, Sydney NSW 2000, Sydney, 2000, Australia
"Bought three rolls package for lunch. They were BBQ chicken, poached chicken and beef rolls. I asked for hoisin sauce. But the sauces were sour, taste nothing like the normal hoisin sauce. The sauce was in the tubes, it was very hard to open fully,...worse thing was it was not enough for each roll! None of the rolls taste good at all. It was dried outside. As soon as I picked it up one cracked open! There were no herbs in the chicken rolls. It just taste very bad. I am super disappointed! It was definitely a rip off of my $10!"
4.4
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4.4
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City: Sydney, Shop 2, 126 Phillip Street, Sydney, 2000, Australia
"Had a delightful work dinner here on a Monday night. The place was busy and bustling but the service was efficient and the waiter was attentive to our group of 7. Enjoyed entree of hummus and bread and main of beef short ribs! Definitely recommend...for those in the vicinity of Martin Place looking for a tucked away dinner venue!"
4.1
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4.1
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City: Sydney, L202-L203 Gateway Building, 1 Macquarie Place, Sydney, 2000, Australia
"For the price we paid you would expect the steak to be perfect and the wait staff to come back and ask how everything is. Not here! But they did come back and say there was a problem after we paid. The problem being that...when we split the bill 3 ways, we had miscalculated and we had paid 70 cents short. Pretty pissed that we were never asked how the meal was and there was never a chance to rectify it and the 70 cents was requested. Again? Doubt it."
3.6
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3.6
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City: Sydney, Cockle Bay Wharf, Harbour St, Sydney CBD, Sydney 2000., Australia
"A good place to grab lunch The fried brie cheese was one of the best starters I've had in some time They had good lunch specials."
4.1
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4.1
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City: Sydney, 40-44 Wentworth Ave, Surry Hills, Sydney 2010., 2000, Australia
"Okay so I am not a pub a person and this reinforces why. We were upstairs and there is a terrace and smoking allowed so that wafts through the open concept bar. Service not enough staff on and the waits...were stupid at times. Has some great things in it eg the chandaliers but overall is dark and dingy and I think dark to hide the bad state of things. Won't be back."
3.5
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3.5
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City: Sydney, 188 Elizabeth St, Sydney, Sydney 2000., Australia
"A very attractive restaurant. drawn from the menu and the equipment, we are here for dinner. friendly reception and a large ambiente. great menu and a comprehensive drink list. we went for the signature harrys singapur chili crab court. a kg...order together with roti and rice delivered a lot to eat for both of us. a bottle harry’s singapore chilli crab sauvignon blanc was the perfect wein to go with the meal. surely this is a real eating experience with plastic aprons provided (we soon knew why) and clean finger wash water regularly filled up, it was not only very tasty eating, but an entertaining evening of eating. the service was very friendly and attentive. we finished the evening with some perfectly prepared cocktails. ok, that is not a cheaper eating place, but if they want big seafood and a unique evening of eating, it is a good value for money. highly recommended."
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Ribs
You can find Ribs in 10+ Restaurants.
We help you find a restaurant in your area where it tastes best.
Price
The Average price for Ribs is:
$14.9
Ingredients
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Cumin
- Aisle Spices and Seasonings Qty. 2 tablespoons (12g)
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Dry mustard
- Aisle Spices and Seasonings Qty. 2 tablespoons (13g)
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Onion powder
- Aisle Spices and Seasonings Qty. 2 tablespoons (14g)
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Smoked paprika
- Aisle Spices and Seasonings Qty. 2 tablespoons (14g)
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Kosher salt
- Aisle Spices and Seasonings Qty. 3 tablespoons (44g)
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Black pepper
- Aisle Spices and Seasonings Qty. 1 tablespoon (7g)
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Cayman pepper
- Aisle Spices and Seasonings Qty. 1 tablespoon (5g)
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Baby back ribs
- Qty. 4 racks (4,284g)
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Bay leaves
- Aisle Spices and Seasonings Qty. 4 units (2g)
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Bbq sauce
- Aisle Condiments Qty. 4 cups (1,116g)
