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Roast Pork Restaurants in San Andreas

The best places in San Andreas to eat Roast Pork. Our interactive map features all restaurants around San Andreas who offer this dish to eat out or take away.

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This is a list of all the eateries where you can order Roast Pork or dine out.

4.2
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4.2
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City: San Andreas, 1077 Ashford AvenuePR 00907, San Andreas, United States
"The food here was delicious. The waiter was attentive. Since we arrive for dinner, we did not enjoy the beautiful beach front view, but we did enjoy a poolside view.. I ordered the Cornish Hen with the yucafongo. The Yucafongo was delicious! Highly recommend this dish and I also recommend trying the truffle fries. They did not offer a kids menu; however, they were very accommodating and made a special dish for our child which she enjoyed"
4.1
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4.1
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City: San Andreas, 801 BroadwayCA 941334218, San Andreas, United States
"We had a great meal here! The waiters were friendly and even locals in the restaurant were sociable as well. Good prices and portions."
4
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4
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City: San Andreas, 601 Kearny St San Francisco, CA 94108, 90104, San Andreas, United States
The Menu of Young's Cafe from San Andreas includes about 167 different meals and drinks. On average, you pay for a dish / drink about $8.5.
4.3
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4.3
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City: San Andreas, 1106 Ave. Ashford San Juan, PR 00910, San Andreas, United States
"Place could use an upgrade considering it’s rival restaurant Pannes seems to have renovated recently but you can’t complain about the amazing food they make. Great authentic Puerto Rican food and I’ll definitely be back in the future."
4.2
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4.2
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City: San Andreas, 3049 20th St San Francisco, CA 94110-2712, San Andreas, United States
"I dropped in at Atlas bc I was dyeing for a cold drink. I was pleasantly surprised that they have 3 vegetarian/vegan sandwiches to choose from! I had the tofu chard on toasted whole grain bread and it was wonderful! The whole place was bright and cheery. If I lived in this neighborhood I would eat here all the time."
3.7
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3.7
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City: San Andreas, 1033 Taraval St San Francisco, CA 94116-2424, San Andreas, United States
"Only $0.60 for the cocktail bun and pineapple bun! $1 for the roast pork bun. Cheap and cheerful!"
4.3
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4.3
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City: San Andreas, 560 Larkin St San Francisco, CA 94102-3326, San Andreas, United States
"I order ten sandwiches ask to separate the vegetables. All sandwiches are nicely packed with names marked. Taste good still after few days "
4
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4
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City: San Andreas, 2337 Irving St San Francisco, CA 94122-1620, San Andreas, United States
"This restaurant specializes in Chinese-style roasted duck, chicken, and pork. They have a takeout counter in the front of the restaurant with a line of people picking up family-sized trays of cooked meats for dinner. We ordered roast duck over rice and BBQ pork over noodles from the dine-in menu. The dishes were very tasty, reasonably priced, easy to share, and large enough to take home left overs. Service was quick and efficient. The restaurant is near the end of the Irving Street business district so parking (metered) was easy. Will definitely come again."
4.1
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4.1
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City: San Andreas, Downtown, Civic Center & SoMa, 771 O'Farrell St, 94109-7108, San Andreas, United States
"When people first meet me, they ask me what 's my ethnicity because I have a last name they have never heard of before! Sounds sorta Chinese? I tell them I 'm Thai/Chinese, as in Thailand and not Taiwan! Then they usually tell me they love 'pad thai '"
4.4
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4.4
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City: San Andreas, 5700 Geary Blvd., San Francisco 94121, 94121-3012, San Andreas, United States
"I believe most of us will be in search of the value commensurate w/the prices. The clan that brought us Koi Palace south of the city unveils Dragon Beaux on Geary Blvd @21st Ave. in direct competition w/the Hong Kong Lounge (a few blocks away) and Ton Kiang (same block other side of the street). There is no nearby parking to speak of, taking one’s chances on what becomes available as you arrive on the street. We got there on Saturday morning about 20th in line and was able to get first seating to observe Grand Opening issues for us as well as other tables, and though there was that none of it put us off, instead later visits will tell. Front room, side area and banquet rooms are the available spaces that we could see, we opted for front. The staff was amiable, and helpful though clearly their mind was else where aside from assuring orders were taken so that pacing could be upped a bit. If you’re not a native chinese speaker, prepare to graciously attract the attention of the wait staff so they know when your order is ready to be placed and/or if there are questions about ordering. You mark a picture ballot that either has pricing next to pic or a lettered legend at the bottom of the page decodes that price of your dish ordered. My dining partner and I ordered a generous cross section of what is available and we quite sated by meal’s end. The front room interior would be at home in LA or mistaken for same, the rear banquet room like any other in SF roomy high-ceilings of rounded tables. Up front the lighting fixtures were comprised of frosted glass beads enjoined by long conductive cords that allowed power to pass along and color-changes to the frosted glass beads, another bit of LA asian high-end touches that bring an edge of modernity. The front room is lined with mid-high booths that fit 4 people comfortably, you would do better if you have more to sit at the tables to the side room or the banquet room. The booth tables are equipped with induction heating for hot-pot night time dining well hidden during the earlier part of the day by a, ornate metal disc. We’re coming back for a visit to try the hot-pot where Japanese A5-grade Wagyu is part of the menu if you desire, but for an even higher premium price. The booths were designed w/a tip of the hat to euro-inspired decor, but when the finials don’t fit, appearing to be an after thought, w/all the work that went into the look it would seem they shouldn’t have bothered, though interestingly enough since the finials are modular it could be corrected if they really want to evoke the pricier look on the interior to match the food prices. Again it was 2nd day of operation and while it took a bit of wait to flag down someone to actually accept our order, there is a plus side to their method of order taking. Your mark the ballots, they take it and enter it in their system returning the picture ballot along with a line by line, descriptive receipt of your order so they can stamp it as it is delivered. This also allows you to review for items missed. Good system. I was reminded a bit of the Embarcadero’s Harbor Village that closed back in 2005, nice service, beautiful food, good tasting food that wasn’t over salted, wasn’t over seasoned and allowed you to taste the ingredients of the items ordered. That seems like a given to expect and while it is here it is an exception and not the rule. Also, interesting to note that while there are quite a few items that are made for this ktichen to serve up by the experienced staff at Koi Palace, the Dragon Beaux team is equally interested in modern takes and addressing the changing palettes of the younger generation of diners that seek a little something extra. We are coming back for more dim sum!"
Roast Pork

Photo by mossie-1


Roast Pork

You can find Roast Pork in 10+ Restaurants. We help you find a restaurant in your area where it tastes best.

Price

The Average price for Roast Pork is:
$8.8

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