San Pellegrino Restaurants in Seattle
The best places in Seattle to eat San Pellegrino. Our interactive map features all restaurants around Seattle who offer this dish to eat out or take away.
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This is a list of all the eateries where you can order San Pellegrino or dine out.
4.4
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4.4
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City: Seattle, 1101 4th Ave. Seattle, WA 98101, 98101-3004, United States
"I took my team of to Outlier. The food was good, drinks were fantastic, service was excellent, ambiance was a little bright for my taste at dinner time. Highly recommend the pork flatbread and the beef filet. The hot oysters were not a favorite. I enjoyed the Filipino twist on some American classics. Overall I would recommend"
4.2
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4.2
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City: Seattle, 16435 Military Rd S Seattle, WA 98188-3055, United States
"Had dinner here for the first time and loved it. Beautiful flowers outside and beautiful casual atmosphere inside. Friendly, family staff. A pizza with side salad ordered. The salad was more and tastier than I expected. And the Blanco Pizza was delicious! I'd go back there if I lived in town!"
4
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4
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City: Seattle, 2123 1st Ave # B Seattle, WA 98121-2102, United States
You really don't want to wait long for your food?! Then the diversity of instant delicacies are exactly right for you for you, For a snack in between, the delicious sandwiches, healthy salads, and other snacks are suitable.
4
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4
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City: Seattle, 1200 Ala Moana Blvd. Honolulu, HI 96814, 96814-4981, Seattle, United States
"Beautiful evening dinner on ryans last night of service. many thanks for many great and unforgettable meals, special occasions and good times with friends and family. they are missing!"
3.6
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3.6
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City: Seattle, 270 Wellington St W Toronto, ON M5V 3P5, Seattle, United States
"The food at this restaurant was delicious, and although the restaurant was not big, they still easily accommodated our group of 10, and didn’t make any fuss about separating bills. I would definitely come back here again."
4.4
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4.4
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City: Seattle, 401 15th Ave E. Seattle, WA 98112, 98112-4505, United States
"Such earnestness from the kitchen, and even more from the staff. These are wonderful, wonderful people trying to slay it as chefs, servers, and restaurateurs. Which is why this review is going to hurt a little. The happy-hour menu is delicious and insanely well priced. The wine selection is focused and it’s good; you’ll have a hard time going wrong with a glass or bottle of wine. But stay for dinner, and things may get odd. The carciofi alla giudia were delicious, as close to anything I’ve had outside the Jewish Quarter in Roma (which is in Rione XI, not XIII, but so what? . Delicious, although not pressed quite perfectly. The supplì were excellent (come molti ristoranti romani , as was the bolognese that came with them. Those were the hits. These were the misses: The gnocchi alla romana was *strange*. Sure, there may be *somewhere* in Rome which prepares it like a slab of vaguely cheesy unsauced overdone potato, but in Rome, even when it’s baked in the pan, gnocchi (the word literally means “dumplings” not “slabs” are light little pillows, and they can be made large and sliced and laid into a pan to bake in layers, but that’s not what we received at the table. Rione XIII serves all of the “big four” Roman pastas, and I got to try three in one go: pasta all’amatriciana, ciaccio e pepe, and carbonara. The amatriciana was quite good (though was that guanciale? . The cacio e pepe was good, but did I detect cream of some sort? Maybe not, but it tasted that way, which isn’t traditional. The recipe usually calls for butter, no cream. The carbonara, though. No, no. No, non era coretto. It tasted like the cacio e pepe, plus bacon, with an egg yolk on top. Daje tutti! I didn’t mind the yolk on top. That’s a neat trick, and allows the whirling of the yolk into the pasta to be at a great temperature, without any unintended, accidental scrambled eggs. I’m stealing that. But great carbonara is guanciale, pecorino romano (parmigiana in a pinch , eggs, salt, black pepper, and pasta. That’s it. It doesn’t even use olive oil, and there’s no butter or cream. Deviations from this make it… something else, not carbonara. I loved my experience at Rione XIII, and will be back, but oh boy, dobbiamo parlare di quella pasta alla carbonara. La prossima volta che sarai a Roma, ragazzi, ti incoraggio a provare il ristorante, Giulio Passami L'olio. Their carbonara may be the best on Earth."
4.3
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4.3
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City: Seattle, 2 Boston St Seattle, WA 98109-2319, 98109-2396, United States
Bar Dining, Cocktails, Corkage Fee, Patio/Outdoor Dining
4.5
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4.5
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City: Seattle, 93 Yesler Way Seattle, WA 98104-2530, United States
"So welcoming, superb food, cozy and intimate. I felt as if I was in another country, eating delicious bites. I was sad to leave but will be back!"
4
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4
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City: Seattle, 2508 Alki Ave SW Seattle, WA 98116-2238, United States
"We love this restaurant for breakfast their Monte Christo is excellent . Love the owners and our waiter was wonderful."
4.1
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4.1
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City: Seattle, 1401 3rd Ave Seattle, WA 98101, 98101-2198, United States
"WG down on 3rd AVE in Seattle is still in the midst of the struggle to recover from the Pandemic and the terrible realities of Seattle's 3rd AVE. We dined there a year ago, and things were not going well, so last night Jan. 5, 2023 was our first time back, and things were greatly improved! Good work and keep it up. Perhaps a good summary of the current reality was that Benaroya Hall was only half full last night (for a wonderful concert! and WG was also only half full....at least up to about 7pm when we had to head over to our concert. So Seattle and 3rd AVE have a way to go."
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San Pellegrino
You can find San Pellegrino in 10+ Restaurants.
We help you find a restaurant in your area where it tastes best.
Price
The Average price for San Pellegrino is:
$3.6