Tuna Tartar Restaurants in Marietta
The best places in Marietta to eat Tuna Tartar. Our interactive map features all restaurants around Marietta who offer this dish to eat out or take away.
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This is a list of all the eateries where you can order Tuna Tartar or dine out.
4.6
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4.6
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City: Marietta, 90 Station WalkGA 30060, Marietta, United States
Parking, MasterCard, Visa, Corkage Fee
4.8
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4.8
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City: Marietta, Atami Grill Sushi Marietta, 3600 Dallas Hwy SW. Suite 140. Marietta, GA 30064-1675. USA, United States
"In the beginning, I thought Atami Grill and Sushi to be a classy, genuine brand that sought to bring fresh asian fusion fare to the people of Marietta. Unfortunately, this impression has been greatly disproven over the last few months working for this establishment. As a waitress of two years at the store located on Dallas Highway, I 'd like to take the time to illustrate the ways Atami 's management has deteriorated to a degree that it is now not only disingenuous to its customer base, but also cuts corners when it comes to the staff they employ.To begin, I would like to address the misconduct by Atami management towards their employee base. Firstly, management at Atami began instituting a bus tax which means sacrificing 15% of our serving tips on our most lucrative nights (Friday, Saturday) to the busboy and management, without prior consent or notification of said change. The bussboy gets paid a higher hourly than serving positions (we get about $2 an hour more or less, bussboy gets around $8-9 to the best of my knowledge and talking with my coworkers) and is not defined as a tipped position by Atami. Tips from tipped positions may not be given to non-tipped positions without employee consent. Atami 's tip distribution does not follow legal tip pooling practices of the state of Georgia and violates the Fair Labor Standards Act. As soon as I noticed the disparity, I began looking for a new position (my new employer was incredulous at these policies when I described it to him). This issue leaves me short $200 more or less on my paycheck every month, which in turn means I struggle with monthly expenses, including groceries. I am a student who can only work weekends part time with rent to pay, and this job yields $400 every week. This would be enough if a portion of it wasn 't stolen from me weekly. I have had to supplement my lost pay with driving for DoorDash while searching for a new position which means even less time for schoolwork and personal priorities. As of today, it is my impression that Atami owes me roughly $1600+ in stolen pay.Secondly, Atami incentivizes employees to not make mistakes by threatening to take additional tips from servers earnings if they forget to do something or have to be reminded (picture of policy description as defined by management attached). This is yet another branch of blatant misconduct for the same illegal reasons outlined above. An employer may not take any amount of a servers tips for any reason besides as a way to make up minimum wage disparities (According to Section 203(m) of the FLSA).I have also more than once caught my managers pointing and gossiping about me and other coworkers in Chinese amongst themselves, which I find unbelievably unprofessional and doesn 't make for a comfortable or pleasant work environment. In addition to the issues illustrated above, it would be in the public 's interest to know that Atami does mislead its customers by stating many of their ingredients are fresh or high quality. This is not entirely true, some are and some aren 't. For example, the salmon is fresh but the tuna is frozen and so is the crab (example attached). Most hot appetizers come from a package, including the spring rolls, gyoza, and the new takoyaki appetizer. I have been told on several occasions by my managers to tell customers that food is fresh when questioned (despite seeing food come out of packages and fish pulled out to defrost every evening). Additionally, customers cannot be entirely sure the food on their plate has not touched the floor, as I on many occasions have seen vegetables, meats, and other foods get dropped, even stepped on, and thrown back on the chopping block without a second thought. Sometimes food will go bad and they will STILL use it, I just recently saw a chef putting BROWN mango into a roll, which was most likely expired (image attached). Hairnets/gloves are not used regularly in the kitchen, I only really see the bussboy use them. Atami only is careful about health protocols when they expect a vis"
4.4
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4.4
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City: Marietta, The Avenue East Cobb, 4475 Roswell Rd #1410, 30062, Marietta, US, United States
"Amazing food, service staff. We celebrated a parent's an aunt's anniversary there this week. At lest 3 different staff said Happy Anniversary and we were treated with a fabulous dessert plate. The extended family grew up in Connecticut and said it was by far the best seafood they've had in 10 years! Crab Cake, Oysters, Lobster Bisque, Clam Chowder, Lobster Rolls, Scallops fish were ordered and everyone said they would order again. Thank you for such a great experience and celebration and for paying so much attention to detail. And the bartenders drinks were eye catching and mixed perfectly. This place is a must if your like seafood and/or if you want an exceptional experience for a celebration-this absolutely worth it and highly recommeded."
4.5
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4.5
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City: Marietta, 3600 Dallas Hwy SW, 30064, Marietta, United States
"Great experience. Went for a birthday dinner. Quickly seated, drinks were amazing and the food was excellent. Highly recommend. I had the Filet and Chicken Combo Hibatchi."
Tuna Tartar
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Price
The Average price for Tuna Tartar is:
$13.7
Feedback
This feedback is based on the dishes preparation using the above mentioned ingredients. This dish might be cooked differently if you eat out or order food.