Vindaloo Restaurants in Rancho Cucamonga
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4.5
Menu
Table booking
4.5
Menu
Table booking
City: Rancho Cucamonga, 9658 Base Line Rd, Rancho Cucamonga, CA 91701, United States
"We held a nice evening on the last day of our long Californian trip from Texas. We were treated with some of the best and healthy North Indian food we..."
Price
The Average price for Vindaloo is:
$12.2
Ingredients
Black peppercorns
- Qty. 1 tablespoon (7g)
Mustard Seeds
- Qty. 1 tablespoon (6g)
Cumin seeds
- Qty. 2 teaspoons (4g)
Coriander seeds
- Qty. 2 teaspoons (4g)
Fenugreek
- Qty. 1 teaspoon (4g)
Cloves
- Qty. 5 units (1g)
Cinnamon
- Qty. 1 stick (3g)
Paprika
- Qty. 0.25 cup (27g)
Vinegar
- Qty. 0.25 cup (60g)
Ground turmeric
- Qty. 1 teaspoon (3g)
Light brown sugar
- Qty. 1 teaspoon (3g)
Garlic
- Qty. 16 cloves (48g)
Piece ginger
- Qty. 1 unit (60g)
Skinless chicken thighs
- Qty. 2 pounds (907g)
Canola oil
- Qty. 3 tablespoons (42g)
Yellow Onions
- Qty. 2 units (300g)
CHILES
- Qty. 10 units (450g)
New potatoes
- Qty. 1 pound (454g)
Cooked white rice
- Qty. 1 serving (150g)
Feedback
These reviews refer only to the mentioned ingredients.