Western Pizza Restaurants in Saarbrücken
The best places in Saarbrücken to eat Western Pizza. Our interactive map features all restaurants around Saarbrücken who offer this dish to eat out or take away.
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This is a list of all the eateries where you can order Western Pizza or dine out.
4.6
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4.6
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City: Saarbrücken, Mainzer Straße 71, 66121, Saarbrücken, Germany
"Recommended...very tasty food"
4.6
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4.6
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City: Saarbrücken, Johannisstraße 17, 66111, Saarbrücken, Germany
"Das sehr kleine Restaurant ist eher schlicht gehalten und nett dekoriert. Die Speisekarte bietet eine sehr schöne Auswahl an Gerichten, die liebevoll nach den Familien -Rezepten zubereitet werden. Der Service ist unaufdringlich, kompetent und sehr freundlich. Wichtiger Hinweis: man sollte unbedingt reservieren und Bargeld einstecken (keine Kartenzahlung möglich)"
4.4
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4.4
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City: Saarbrücken, Bahnhofstrasse 54, 66111 Saarbrucken, Saarland, Germany, Saarbrücken
"Cette « succursale » du Café Lolo originel (situé "Heuduckstr. 67" à Sarrebruck) se trouve dans la « Bahnhofstrasse », au premier étage de la librairie «Thalia Bücher». La salle est certes exiguë et les places sont chères, mais les gâteaux servis sont exquis et la carte, variée, reprend tous les classiques de la tradition pâtissière allemande dans un décor intimiste. Nous y avons dégusté des parts d’un original et succulent gâteau à la pistache, accompagnés de cafés non moins excellents. Le service est très professionnel (courtois, rapide, efficace, etc.), l’addition tout à fait correcte.A consommer SANS modération !!!"
5
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5
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City: Saarbruecken, Mainzer Str. 61, 66121 Saarbrücken, Saarbruecken, Germany
"It is heartbreaking that this place is still! The glorious German gastronomy needs you back!"
3.5
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3.5
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City: Saarbruecken, Bahnhofstr. 54, 66111 Saarbrücken (St. Johann) , Saarland, Saarbruecken, Germany
"So also in the saarbrücker Literatur-Café lolo . before the appointment with the foot caregiver I had enough time to visit the caffeine lolo, which is only 300m airline away, and to integrate a cup of coffee and a mini breakfast in the form of two eggs into the glass plus a butterfly. No; this time no mourning, although the presented in the exhibition looked very delicious as always. ambiente: still proof of vaccination plus booster must be presented if you want to pass the castle with the stop sign; You can not just march on a free table, but be placed. I still know from this time the ddr; there you were placed in principle and I remember a visit to the Leipzig hotel town leipzig, where a maid really looked at me when I moved to the dining room. Her mood was beaten spontaneously when I told her they had enough Western money. I then paid in the GDR currency; the forced money had to be abolished. hang further into the commercially available acrylic masterpieces; I didn't photograph any of them this time. because I can just feel them as if without a bigger one. I liked a white mutilated man standing on each table, flanked by a small colorful flower arrangement. the environment gets three stars from me. Cleanliness: I don't make much cake and forgive five stars. Service: I am pleased that the women Twitter and their colleagues have survived the corona waves without prejudice to restrictions; only at the beginning of the first Corona wave, women were caught and infected directly. today's explanation of her: I must always be at the first, whether I want or not. when I asked her if she wanted to see before she said my vaccination certificate: No, by our masters, most of them are boosters anyway, we have either checked the ticket or the app on the smartphone once, which does not have to be repeated zigzags. the service gets four stars. Food and drink: a cup of coffee (eur 2.40), a butterwax (eur 2.00) and two eggs in the glass for eur 4.50. in the glass gasification sometimes has luck and the eggs are as soft as they should be in the glass. I was lucky in 2020 (see report); at the time I had eaten eggs in glass. or he has a bad time, and the eggs are hard. I didn't have so much bad today, but a little hard were the eidotters already. but not so firm that I would have left her behind. I'm here. This time I have eaten them, but soon will visit more on a leash or a piece of cake or cake. Quality is always true. Review for food and drink: I shouldn't give more than two and a half stars this time, but lift them to three, because I'm happy here and the servants are so kind to me. Conclusion: The literary café lolo is worth a visit when I am on the railway station, the so-called Saarbrücker-Flaniermeile and the main shopping street."
2.5
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2.5
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City: Saarbruecken, Kálmánstr. 47, 66113 Saarbrücken (Malstatt), Saarland, Saarbruecken, Germany
"In the years between 2006 and 2016, we were once a month in a larger group, namely on the first Sunday, to alternately brew in the old bear dust in Blies Menge-Bolchen or in the Bexbacher Hochwiesmühle. In both cases very good offer at very acceptable prices. Until the Bärenstub was closed to open in a new direction against the Gräfinthaler Hof in Mandelbachtal. No comparison to earlier, but a shortened offer at significantly higher prices. And the Jungfleisch family sold their Hochwiesmühle to spend their retirement in sunny Spain after working life; the juniors didn't want to take over, and so the hotel was sold with the restaurant to an ominous capital company that kept the store. Here, too, prices were clear, while the offer was significantly shrinking. And so our brunch round died of a very bad death. Today my wife and I were invited to the Saarbrücker Best Western Victor ́s Residence Hotel Rodenhof for an Easter brunch. This facility belongs to the Ostermann Empire, which consists of many hotels and even higher residences or old houses; Mr Ostermann is also President of the 1.FC Saarbrücken. We were very excited about what would be expected here. Already at the entrance we were greeted by a whole disturbance of the employees, formally overshadowed with good Easter wishes and led to the area Aspen (very well-known winter sports region in Colorado, USA), where a table was reserved for us. To let it happen: the service was heavy on zack, while the kitchen already weakened. As a starter we were offered a glass of champagne; we were on the table with 6 persons; three wanted champagne and three first mineral water. Then my wife ordered her averna, I took a bright Krombach wheat and later a Mirabelle as a digestive tract. There were also plenty of mineral water Ramazotti, coffee and espresso at the table. When the brunch was opened, our table reads a little more; We didn't want to be there at the first rush to the buffet. But when we suddenly got up, we were not better; a long serpent that struck between 40 and 50 people stood before us. Here the organization has failed completely; If there were several buffets with the same offer as in the Hochwiesmühle, the situation would certainly have been significantly differentiated. However, according to the motto Friss, Vogel, or die, the guests had to stay in the long serpent or first go back to their tables to try again later. Not just that we didn't really like it. If the service manager repeatedly balances their employees in the Kasernenhofton in front of the guests' ears, the eastern good mood is rapidly noticeably sad. What can I say about food? The appetizer was plentiful, the offer of the main dishes was quite manageable with a total of four dishes and the desserts were quite imaginative. My wife found the cattle sniper pretty hard while she liked one of the two fish dishes (not the salmon). I found the filled eggs and ham with asparagus filling very tasty at the appetizers: unfortunately the green pepperoni filled with an acid cream were so hard that I almost punctured my teeth out of it; Al Dente is good, but that was too much. I liked the snowballs. For this, I had put some tranches of the pork fillet in the bacon coat; the very aqueous sauce was intended for it. the fact that such a pig fillet, which was probably very well cooked and quite juicy at the time of lying in the container on the buffet, cannot be avoided; I still liked it even if you had meant something too good in the kitchen with the pepper layer on the bacon coat. The fruit salad chosen by me as a dessert came for me the feeling of the convenience bucket; the profiteroles consumed at the table were quite attractive. If I wanted her, I would have to come back to the long line, and I really had no desire to do that. Conclusion: Even today, the really very busy and good service does not deceive that brunch is really not the pure joy here. The organization of mistakes and weaknesses in the offer do not make the guest absolutely delicious; at least that felt our round. I cannot say anything at the prices; I couldn't see the bill as an invitation. My wife and I as well as our daughter and our son-in-law will always look for further Brunch offers; the Victor ́s could not convince us in terms of the situation and do not come into question again."
4.6
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4.6
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City: Saarbrücken, Richard-Wagner-Straße 79, 66111 Saarbrücken, Germany
"Very clean and stylish restaurant. Tasteful food, highly recommended. Don't miss the Cordon Blue."
Western Pizza
You can find Western Pizza in Restaurants.
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Price
The Average price for Western Pizza is:
$8.7
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This feedback is based on the dishes preparation using the above mentioned ingredients. This dish might be cooked differently if you eat out or order food.