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The average review of 4.1 shows that the guests have been very satisfied with the De Belgie Bar Restaurant so far.
Menulist
cool mood, great beer, darts, excellent happy hour offers, nice staff. What else can I say?
great place, nice food and excellent service!
Tripadvisor
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Reservations can be made at this eatery by phone, number: (+852)28698388.
On the homepage of the restaurant belgie-group.com, you can potentially order food such as meals.
QR-code link to the menu
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Suggested nearby restaurants.
4.3
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4.3
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Online table booking
City: Wanamingo (near 香港), 31F Rooftop The Hennessy 256 Hennessy RoadHong Kong HK, Wanamingo, United States
"Good environment, nice service, food in good condition"
4.3
Menu
Online table booking
4.3
Menu
Online table booking
City: Hong Kong (near 香港), The PeninsulaSalisbury Road, Kowloon,SAR 00000, Hong Kong, United States
"Although the restaurant offers all-day-dining, signature afternoon tee is only between 2pm to 6pm."
4.7
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4.7
Menu
Online table booking
City: hong-kong (near 香港), G/F 62 Hollywood Road Soho Central, Hong Kong, hong-kong
"We celebrate our 1st wedding anniversary here And we enjoyed a lot"
4.4
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4.4
Menu
City: Kowloon (near 香港), 20 Salisbury Rd, Tsim Sha Tsui, Kowloon, Hong Kong SAR
Wheelchair Access, Vegetarian menu, Disabled access, American Express
4.5
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4.5
Menu
Online table booking
City: hong-kong (near 香港), 47 Graham St, Central, Hong Kong, hong-kong
"I visited the eatery during dinnertime on 22 june 2017, about a week into its opening. the meal wasn't well presented it was served in a paper bag on a dish but i enjoyed it despite its, to me, rather hefty price tag (falafel in pita hkd75, a rather blah lemonana hkd 25, plus 10% service charge), especially as i kept discovering different tastes/textures as i bit through the pita falafel, hummus, sauerkraut, etc. well, it's central; rent are high much as i'd like to, i'll just not be able to patronise it as often as my budget allows i thought. the boss was friendly and hospitable the moment i entered and was eager for my opinion (i felt the pita could have been warmer/crispier and he said that could be prepared that way if so requested), and showed me the produce available for sale (sauerkraut, za'atar, etc). from what i was told, they can also cater to jains and those who don't eat onion/garlic, though advance notice is recommended in case supplies run out. i'm very disappointed to learn that just a month later it has flip-flopped from its initial stance as a vegetarian restaurant to an omnivorous one selling chicken schnitzels (if chickens don't sell well, what next albeit using separate cookware for veg/non-veg meals. this change of stance was not announced on the restaurant's facebook page and i only knew about it when a friend forwarded me this article: https www.timeout.com/hong-kong/restaurants/falafel-tlv it's not my place to question the management's decision, especially in HK's cut-throat business environment, but the fact that it now serves slaughtered chickens when it initially marketed itself as a purely vegetarian eatery, and still seemingly has no official announcement of this about-turn on its facebook page (where as of 27 aug 2017 it still goes by the name of Hummus Falafel Vegetarian HK bumps it off my must-visit radar the next time i'm in central. Updated from previous review on 2017-08-23"
Last update: 09.10.2023