Huitriere - Agde

What arnaudver likes about Huitriere:
Formerly at Jean Paul or at the Belgian. This restaurant is specialized now in fish and crustaceans. I have eaten well, champagne oysters are very good and the dishes are also good. Attention the prices are higher than the average at the cap d’agde but we eat better than in many restaurant of the cap. A closed since View all feedback.

What V8103WDsandrad doesn't like about Huitriere:
Restaurant closed despite the fact that on the internet it is opened. Very disappointed that it wasn't properly updated especially that we were on vacation and that we had 20 km to come to eat. View all feedback.