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Contribute Feedback What Alexandria Briand likes about Kremlin Pub:
small romantic room, very friendly welcome, we were a couple, we took the dishes to the map. Everything was Excellent.The dishes are prepared at the time of the order. View all feedback.
What William Berthelot doesn't like about Kremlin Pub:
the kindness and friendliness of the waitress do not save the culinary sinking of this pseudo restaurant. As we bought groupons, we laughed at this misadventure. Thankfully we didn't pay full pot, it's expensive even for a kitchen that doesn't look like Russian cuisine. The cook, if you can call him like that, boss of his state is neither kind nor talented. exit the dessert, titled lost bread (lol), it was the recipe... View all feedback.
the kindness and friendliness of the waitress do not save the culinary sinking of this pseudo restaurant. As we bought groupons, we laughed at this misadventure. Thankfully we didn't pay full pot, it's expensive even for a kitchen that doesn't look like Russian cuisine. The cook, if you can call him like that, boss of his state is neither kind nor talented. exit the dessert, titled lost bread (lol), it was the recipe that had to be lost in the drawers because we had four slices of brioche (industrial that we are reassured!), watered with a jet of caramel sauce and accompanied by a ball of sorbet that would disgrace it.
I join most negative opinions, which complement each other. Illisible map, printed on flyers.Nourriture: really not exceptional. I don't know, but we trusted. Then we confirmed that the dishes "typically Russian" that we ate had only the name.For info: menu at 25€ for dessert dish, but it's not worth them. We understand the need to go through the grou
hard to understand, no explanation from the waitress on the dishes served, tasteless dishes, to avoid
shameful!!! no word to write such a culinary massacre. flat : not cooked, not cooked, cold and not Russian at all, no customer understand why !!!!
restaurant in a cellar breathing moisture, a boss who makes a Russian cuisine without any talent and misleading on the internet. When a Russian customer (excellent cook) kindly tells him that his dish does not match the real dish of origin the boss puts it at the door of his restaurant. of all tasted dishes none were worth the trip and some were really bad. Only one positive point is the kindness of the waitress.