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Contribute Feedback What Danielle Lopes likes about Manlio's Pizzeria:
This picturesque and unpretentious niche restaurant in the south of the france offers a refreshing rhythm change compared to the stereotypical bakery and butchery that border the street. the owner is extraordinarily kind, speaks well English (and offers a menu in English) and loves informal conversations. golden and soft potatoes offer a warm warm welcome in winter and, for the stifling heat of summer, can be replace... View all feedback.
The owner (Roman) brought real Roman pizza in Aix. Definitely the best pizza in Aix, could be even in Roma!
Small charismatic pizzeria with a very nice pizzaiolo that actually an artist!. There's no need to look at the window to see it. *_* Traditional Roman and organic pizza. It also offers gluten-free pizza.
Pizzas are delicious but for me a little expensive (~4€ per serving.) they are however to try, it really changes pizzas that are used to in france. The boss is very nice.
My favorite pizza ever in France !!!! My magical moment in Aix Bio products , no gluten, home made The owner is passionate and a real Italian, he takes time to explain everything I will defenitely come back Thanks again
Mmmmmm pizza al taglio. excellentissimes. all the flavor of the Italian with a perfect and crispy paste, fresh products. the best pizza I ate on an equal basis with a pizza, al taglio too, from Florence. Like it's al taglio. one can taste several, it avoids having to choose from all these beautiful varieties :)