Reviews


Menulist has collected all the evaluations for Les Baratineurs from various websites to give you a unbiased impression. At present, there are 10194 evaluations from 6 website(s) available to you. The average rating for Les Baratineurs is 4.3 which means that guests have a very high opinion of this restaurant. Help our community with your review for this establishment!.

Overall Total Score
4.3 out of 5
Impressive | 10194 reviews

Reviews from various websites

All reviews for Les Baratineurs from all websites. The restaurant offers good food (4.3 stars) and is one of the best restaurants in Aix-en-Provence.

Menulist
4.6 ★ from 5 reviews
vincent58-1
19.03.2023 - 14:54

Very good reception, the dishes are fresh and generous. Little mood music and hearty dessert I recommend

thomas-pauline
19.03.2023 - 14:54

Beginning of the sunny morning in the beautiful city of Aix-en Provence, without “ bla-bla”, we head to the “baratineurs” After a warm welcome made with “brio”...

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jacobi-patience
19.03.2023 - 14:54

Restaurant very nice place of the cardors. Quick service, good quality price.

edouard74-1
19.03.2023 - 14:54

The welcome is warm, the benevolent staff and the good little onions. Time is left to enjoy a glass of wine before being served. A moment of pleasure. Beautiful...

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abhishek-chatterjee-1
19.03.2023 - 14:54

We ate well. The price quality ratio is classic as in all restaurants in Aix. An entrance a dish a drink 30 euros. The burgers are very good I recommend this re...

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Yelp
4.5 ★ from 4 reviews
Tripadvisor
4.1 ★ from 409 reviews
Google
4.3 ★ from 540 reviews
Restaurantguru
4.1 ★ from 1045 reviews
INT Restaurants
4.3 ★ from 7481 reviews
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City: Aix-en-Provence, 24 Rue Aumône Vieille, 13100, Aix-en-Provence, France
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City: Aix-en-Provence, 1 rue Aumone Vieille | Aix-en-Provence, 13100, Aix-en-Provence, France
"It is a small restaurant with a small menu, it is usually not a problem. As I don't eat meat, I was limited to 1 entrance (Royal Shrimp) and 1 dish (mortized.) the shrimps were cooked and very well served, but with a little more research, they wouldn't have served shrimp with seed shoots, when you have them in the mouth, you don't know if you put shrimp tenticles in your mouth by mistake. The cod was served in coquotte with a very hot sauce made of potatoes, carrots and zucchini, ideal for winter, less good when it is more than 30°C. There were about 6 tables outside, 3 of them were occupied, including mine. some people tried to get a table and were repressed on the pretext that they had limited service capacity. Maybe they shouldn't put all the tables or have more staff, especially since it's high season. ."
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City: Aix-en-Provence, 46 Cours Sextius, 13100, Aix-en-Provence France
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