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Based on the average assessment of 3.6 for the Les Deux Garcons, one can assume that it has satisfied the majority of its visitors.

Aggregated
5.0 ★ from 2 reviews
jian-9
05.08.2023 - 08:13

Under the sun shine and wonderful place to welcome the lovely morning.

amr-7
05.08.2023 - 08:13

Friendly staff, good appetizers (we got the cheese platter the foie gras), good wine (yet bit pricey) and it was a live blues night and the band was really amaz...

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Yelp
2.6 ★ from 104 reviews
Tripadvisor
3.0 ★ from 2274 reviews
Google
3.8 ★ from 75 reviews
Restaurantguru
3.2 ★ from 281 reviews
Foursquare
2.8 ★ from 230 reviews
INT Restaurants
3.5 ★ from 2484 reviews
EatList
3.5 ★ from 2 reviews
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The restaurant serves a good variety of fresh local specialties.

The Les Deux Garcons from Aix-en-Provence provides different scrumptious steak dishes.

The current menu may be expanded on site to include seasonal specialties and weekly recommendations. In addition to a variety of menus, the card also offers a variety of beverages and typical house dishes. Additionally, the menu also takes into account dishes and ingredients that have been commendably highlighted by customers, even if these have not yet been recorded.

You can choose from a good selection of alcoholic drinks in the restaurant.

More information

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"It is a small restaurant with a small menu, it is usually not a problem. As I don't eat meat, I was limited to 1 entrance (Royal Shrimp) and 1 dish (mortized.) the shrimps were cooked and very well served, but with a little more research, they wouldn't have served shrimp with seed shoots, when you have them in the mouth, you don't know if you put shrimp tenticles in your mouth by mistake. The cod was served in coquotte with a very hot sauce made of potatoes, carrots and zucchini, ideal for winter, less good when it is more than 30°C. There were about 6 tables outside, 3 of them were occupied, including mine. some people tried to get a table and were repressed on the pretext that they had limited service capacity. Maybe they shouldn't put all the tables or have more staff, especially since it's high season. ."
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Last update: 06.11.2023