Reviews
What Danielle Lopes likes about Manlio's Pizzeria:
This picturesque and unpretentious niche restaurant in the south of the france offers a refreshing rhythm change compared to the stereotypical bakery and butchery that border the street. the owner is extraordinarily kind, speaks well English (and offers a menu in English) and loves informal conversations. golden and soft potatoes offer a warm warm welcome in winter and, for the stifling heat of summer, can be replace... View all feedback.
Reviews from various websites
The owner (Roman) brought real Roman pizza in Aix. Definitely the best pizza in Aix, could be even in Roma!
small charismatic pizzeria with a very nice pizzaiolo that actually an artist!. There's no need to look at the window to see it. *_* Traditional Roman and organ...
read morePizzas are delicious but for me a little expensive (~4€ per serving.) they are however to try, it really changes pizzas that are used to in france. The boss is...
read moreMy favorite pizza ever in France !!!! My magical moment in Aix Bio products , no gluten, home made The owner is passionate and a real Italian, he takes time to...
read moremmmmmm pizza al taglio. excellentissimes. all the flavor of the Italian with a perfect and crispy paste, fresh products. the best pizza I ate on an equal basis...
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