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Based on the average evaluation of 4.1, the Patisserie Cangina is definitely worth a visit.

Tripadvisor
4.0 ★ from 132 reviews
dana-543
20.08.2023 - 19:41

We write this letter of thanks and appreciation to the entire team at Maison Cangina, the best café/salon-de-thé/patisserie/ice-cream-parlour in Aix-en-Provence...

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mark-370
20.08.2023 - 19:41

We had lunch for a family of five. Each of us had a plat du jour with a piece of pizza, an iced tea and a mini eclair for the kids and a croque monsieur, salad...

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Yelp
3.0 ★ from 1 reviews
Google
3.9 ★ from 208 reviews
Restaurantguru
4.3 ★ from 155 reviews
INT Restaurants
4.1 ★ from 1215 reviews
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Full Menu

A exquisite hot soup can sometimes work miracles - it's a blessing that the menu here offers so much for its customers, and you can enjoy tasty steaks that are freshly cooked in various ways.

The following menu can be supplemented on site by daily or weekly specials. Besides certain dishes, you'll also find drinks and general types of dishes offered here on the menu. The menu is supplemented by dishes and ingredients that customers have commendably mentioned but were possibly not yet listed.

More information

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"It is a small restaurant with a small menu, it is usually not a problem. As I don't eat meat, I was limited to 1 entrance (Royal Shrimp) and 1 dish (mortized.) the shrimps were cooked and very well served, but with a little more research, they wouldn't have served shrimp with seed shoots, when you have them in the mouth, you don't know if you put shrimp tenticles in your mouth by mistake. The cod was served in coquotte with a very hot sauce made of potatoes, carrots and zucchini, ideal for winter, less good when it is more than 30°C. There were about 6 tables outside, 3 of them were occupied, including mine. some people tried to get a table and were repressed on the pretext that they had limited service capacity. Maybe they shouldn't put all the tables or have more staff, especially since it's high season. ."
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Last update: 14.05.2024