Corte Grueso Parrilla-Bar

To be honest, at a place like medellín, where there are many steak houses and where every restaurant rindmeat well prepared, corte grueso stands above most. my recent visit was to visitors from the states. perfection! from the patacons to the Solomito-Sterling it was just the...swiss coming from the joy that is plagued by this is amazing. I've never had a steak look this good truth! go and go often!

I have tried a lot of meat restaurants around medellin and for me this is in my top 3. it is not the most chessy or romantic, but the quality of the meat is great. my favourite cut is the punta de anca and the chimichurri. is excellent. when they have just arrived to medellin (rionegro airport), this restaurant is on the way to medellin. so it is a perfect place to stop on the way to the city. it is only 20 minutes away from meldellin, but is in the top of the hill and sometimes gets cold, so bring a jacket in the night.

Corte grueso is an Argentinian grill meat restaurant in the indiana mall, a famous and renowned shopping center in the city of medellin. this restaurant has the perfect combination: ambiente, service, price and a great selection of foods in the menu. Since the moment they visit the restaurant, they feel like in a meeting point restaurant because of the decoration details it has. the Argentinean decoration is the basic of decoration. paintings, heads of animals and also traditional antioquen dings like ruanas are the chairs traditional of medellin, in which did this restaurant of Argentine food, but it also has details of medellin. the waiters are really nice, and they are really efficient. you meet comes to their table in about 15-20 minutes since the moment when they order it. they ask them how this is when they want chimichurri or other side dishes. 10 of 10 points. this restaurant is a meeting place restaurant, but its specificity is the thick cut meat. they make eating in 2 different processes. first they grill the meat in the actual grill and then the coking is completed in a cast iron plate. the restaurant offers them a whole series of steaks, as the most common like the solomito, until the most picaña. the prices go from 30,000 pesos to 66,000 pesos. this restaurant is ideal for a well-known lunch or a well-known evening meal, they can enjoy a nice eating at a beautiful place and enjoy the complete process of the restaurant. it is a really pleasant place, a perfect climate that is incredible for a familiar moment. with their family or with the person they want, the restaurant will welcome them.

Very nice the atmosphere the excellent food, very delicious attention, could say that of the best I have seen

Excellent meat to the parrilla, we drip the place a lot, the attention is very good and the price joto, besides the portions are generous.