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The average review of 4 shows that the visitors have been very satisfied with the Grenier a Sel Le so far, Furthermore, this joint is known as one of the best in Ars-en-Ré, within the popular category European.

Google
4.1 ★ from 656 reviews
anne-kavanagh
12.02.2024 - 14:48

It’s worth walking a little beyond the cluster of restaurant on the port to find this gorgeous spot with its beautiful courtyard garden of olive trees. Deliciou...

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caillaud-christele-1
12.02.2024 - 14:48

Super restaurant a little away from the port where we eat very well To do

Yelp
3.9 ★ from 9 reviews
Tripadvisor
3.9 ★ from 456 reviews
Restaurantguru
4.1 ★ from 880 reviews
Linternaute
4.1 ★ from 68 reviews
Foursquare
3.8 ★ from 8 reviews
GastroRanking-FR
4.0 ★ from 1282 reviews
INT Restaurants
3.9 ★ from 1890 reviews
Happycow
1.0 ★ from 1 reviews
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Also, vegans are taken care of here. The locale offers a wide selection of dishes, in the preparation of which completely animal products are avoided.

A hot and exquisite soup simply feels good - how lucky that the menu card here offers a lot for its customers has, and you can enjoy flavorful steaks that are freshly cooked in various ways.

The current menu may be expanded on site to include seasonal specialties and weekly recommendations. In addition to a variety of meals, the menu also offers a selection of beverages and typical house dishes. Additionally, the menu also takes into account dishes and ingredients that have been commendably highlighted by guests, even if these have not yet been entered.

The restaurant has a good range of alcoholic beverages.

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City: Ars-en-Ré, 48, Rue du Havre, 17590 Ars-en-Re, Ile de Re, France, Ars-en-Ré
"I can't understand why this is considered the top restaurant in Ars-en-Ré, it's a take away crepe shop with a few tables outside. Having said that, the lemon/sugar crepe I ordered was ok, there was nothing wrong with it, it wasn't terrible or poor, but...by no means the best crepe I've eaten. Being served on a paper plate didn't help, but for 2€ you’re not expecting excellence. I can't comment on the ice cream. All the staff were very pleasant and friendly and really gave the impression they enjoyed working there."
Last update: 12.02.2024