Le barzinc - Auxerre

The place can be referred to as one of the top spots of its visitors. This can be inferred from the average evaluation of 5.

What Gianleonardo Verdi likes about Le barzinc:
We came by chance in this area of austere we came back, nothing but to see, and stayed for lunch.On the reading of the map we really feel in auvergne. The plates are copyy, well presented and the delicious dishes, nothing to say.Congratulations to the boss at the "flower barbe" that should easily be made a beautiful clientele. View all feedback.

What Paul Boyer doesn't like about Le barzinc:
nice place when you want to find a more distant terroir cuisine. We tried to burger him to the holy nectary. Good but a little cold, damage and flyers in the room. We will return to the beautiful days for meat dishes and cheeses from the central massif. View all feedback.