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This restaurant is among the best in Ax-les-Thermes, within the category of Vegetarian, and the L'atelier has - based on the average assessment of 3.9 - satisfied the most of its visitors.
Full Menu
If you have a desire for dishes with meat, then this restaurant offers you a wide variety, Furthermore, many delicious meat dishes find their place in the menu as well as on the plates.
Here you'll find in addition to selected menus, a comprehensive drinks selection, and various dish categories. The list of dishes is regularly expanded by customer recommendations and ingredients recommended by visitors in a commendable way. The list of dishes may be enriched on site by daily or weekly special offers.
More information
QR-code link to the menu
This restaurant offers
Suggested nearby restaurants.
4.5
Menu
Online table booking
4.5
Menu
Online table booking
City: Ax-les-Thermes, 8 rue Joseph Rigal, 09110, Ax-les-Thermes, France
"On atteint ici les limites de TripAdvisor avec ce numéro 1La nourriture est bonne, faite maison mais trop grasse à notre goût et un temps d'attente important."
4.3
Menu
Online table booking
4.3
Menu
Online table booking
City: Ax-les-Thermes, 4 avenue Albert Durandeau, 09110, Ax-les-Thermes, France
"Nous avons pris le menu mini dégustation à 32 euros. La tartiflette revisitée est originale. Le plat était excellent et les vins en adéquation avec nos plats. La décoration est agréable même si l'extérieur ne semble pas avenant."
4.3
Menu
Online table booking
4.3
Menu
Online table booking
City: Roquefeuil (near Ax-les-Thermes), Auberge La Scierie, D613, 11340France, Roquefeuil
"Very good reception, very hearty menu, nice place"
4.5
Menu
4.5
Menu
City: Bélesta (near Ax-les-Thermes), Avenue De Lavelanet, 09300, Bélesta, France
"Very well Vincent very nice terroir cuisine very good."
4.5
Menu
Online table booking
4.5
Menu
Online table booking
City: Montségur (near Ax-les-Thermes), Le village, 09300 Montsegur, France, Montségur
"Very recommended to take typical dishes of the area. We tried the caserolett and a specialty of the house, puré de poubre, which had mashed potatoes, foie and egg, was all riquisimo. for dessert I recommend the profiteroles with chocolate and cinnamon. the very nice place and the waiters."
Last update: 24.09.2023