Opening hours
It's late and you don't know whether a visit to Restaurant du Musee is still worth it or if it is already closed, when you arrive? Then check here for the opening hours. If you want to plan a wedding or another party here and discuss individual opening hours and reservations, just call +33247453618 or send an email.
Restaurant du Musee - Opening hours
Currently closed
Friday
10:00-18:00
Saturday
10:00-18:00
Sunday
10:00-18:00
Restaurants in Azay-le-Rideau open now
Below you can find restaurants near Restaurant du Musee in Azay-le-Rideau which are open right now. You'll also find opening hours as well as (maybe) breaktfast hours.
4.9
Menu
Online table booking
4.9
Menu
Online table booking
City: Azay-le-Rideau, 21 Route De Vallères, 37190 Azay-le-Rideau, France, French Republic
Air conditioning, Takeaway, Wheelchair Accessible, Disabled access
4.8
Menu
Online table booking
4.8
Menu
Online table booking
City: Langeais (near Azay-le-Rideau), 37 T Place Leon Boyer, Langeais I-37130, France
"Very good food very welcoming and warm people. Finish with a good crepe even without nothing a feast of the board with dessert"
4.8
Menu
Online table booking
4.8
Menu
Online table booking
City: Tours (near Azay-le-Rideau), 126 Avenue de la Tranchée, Tours, 37000, 37100, France
"The restaurant that made my wife love sushi, who hasn't been there for fifteen years! You have to move, but it is clearly worth it. It's not even more expensive than elsewhere. My only regret is the little variety of fish."
4.8
Menu
Online table booking
4.8
Menu
Online table booking
City: Tours (near Azay-le-Rideau), Bat 0 45 RUE VOLTAIRE, 37000, Tours, France
"A most enjoyable culinary experience! A treat for taste buds. The concept we enjoyed. Marie in the kitchen, Agathe in service. We see everything. It’s simple, beautiful and (very very) good! Good knowledge of the products served: bread, cheese, wine... it is very appreciable. Everything is well thought out. The portions are in the right size for stomachs like ours in the evening, it was perfect. We've been enjoying ourselves. Thank you!"
4.8
Menu
Online table booking
4.8
Menu
Online table booking
City: Veigné (near Azay-le-Rideau), 5 Rue De La Victoire, 37250, Veigné, France
"Warm welcome, pleasant setting and very good cuisine."
5
Menu
Online table booking
5
Menu
Online table booking
City: Tours (near Azay-le-Rideau), 86 Rue Colbert, Tours I-37000, France
"Very good and top service. Super nice. A good moment. Food: 4 Service: 5 Atmosphere: 5"
4.8
Menu
Online table booking
4.8
Menu
Online table booking
City: Tours (near Azay-le-Rideau), 26 r. Jehan-Fouquet, 37000 Tours, France
"Very welcome and warm. Great wine selection and delicious food! Very recommended"
4.8
Menu
Online table booking
4.8
Menu
Online table booking
City: Tours (near Azay-le-Rideau), 19 RUE DU GRAND MARCHE, 37000, Tours, France
"After a morning walking and site seeing in Tours we were looking for somewhere for lunch. Shelter provided the ideal venue and the staff were friendly and the food was excellent and good value. Would want to return to explore the beer selection in more detail as it looked to be interesting and unusual"
4.9
Menu
Online table booking
4.9
Menu
Online table booking
City: Tours (near Azay-le-Rideau), 17 Boulevard Heurteloup, 37000, Tours, France
"The perfect place for a quiet lunch, the dishes are very hearty, and excellent, with a very warm welcome. Very good team!"
4.8
Menu
Online table booking
4.8
Menu
Online table booking
City: Fondettes (near Azay-le-Rideau), 4 quai de la Guigniere, 37230 Fondettes, France
"Our last visit was a year ago and the high standards have not fallen. I took the oppidum menu and started with the skalopps that was served with granatapfel and a granny smith apfel sorbet - unfortunately this didn't work for me, there was too much sharp from sorbet. for the main course I had the monkfish, which was delicious, followed the cheese with salad and pollen. Finally, the dessert(chocolate mousse) was just as good to see and taste. I never thought that basilikum would go so well with chocolate! there were the usual amuse bouches who had fascinating colors and aromen and excellent brot. we drank an excellent bottle touraine oisly"