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The average rating of Au Boucanier is 2.9, so the location has received mixed reviews from its guests.

What Eric Calvet likes about Au Boucanier:
The best Bandol pizzas are here. Fine pasta, tasteful to wish. No chichi just from the simple kitchen. Serge, Rémi and Lise are in charge of a family restaurant. View all feedback.

What RedTedd doesn't like about Au Boucanier:
We’d visited before I read the earlier reviews. I asked for a table for 2 and we were put at the back. That’s ok but I don’t particularly like looking at a blank wall. My wife wasn’t particularly hungry so we ordered a Roquefort pizza and green salad to share. He seemed unhappy with that,although the restaurant was not full. We also had aperitifs and wine. Look,the pizza was ok,the salad was good but the patron doesn... View all feedback.

Tripadvisor
3.1 ★ from 438 reviews
437jimmyb
31.03.2024 - 21:39

The hosts are not very welcoming (it was the end of the service but it’s not an excuse). Food was ok but the pizza was quite small for the price.

ceespieter
31.03.2024 - 21:39

Tagliatelle Napolitana was tasteless. Tomato sauce supermarket quality. No basilicum but some dried herbs. Pizza was burned. Canard was OK, but some dry potatoe...

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Google
3.1 ★ from 332 reviews
Linternaute
2.0 ★ from 20 reviews
GastroRanking-FR
2.9 ★ from 609 reviews

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Reservations can be made at this restaurant by phone, phone number: +33494294628.

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