French Quarter Brasserie Boulder - Feedback

this is our second time in this restaurant. four of five of us are louisiana native and think that this restaurant is quite authentic. the hurricanes are great....

personal very friendly, but prices above the top. we had no alcohol. I have grown-up oysters who were neither the size nor the quality of what we experienced in...

I didn't like the choice of food. everything on the brunch menu was hard. blood mary was just okay. Drag shows are sometimes obnoxic, but this drag show was pre...

Was really excited about Cajun in Boulder, but no... I like the concept of the open kitchen with the look of the bayou, but the food was just not there. My shri...

Food was ok. We’d go back for the charbroiled oysters. The etouffee and gumbo were nothing to write home about, but not bad. Coffee was lukewarm.

My group has visited this restaurant for the second time and four out of five of us are natives of Louisiana. We believe this restaurant is pretty authentic. Th...

I was born and raised in Louisiana so I am being very critical of the food. The pan roasted alligator was delicious but the jambalaya was soupy. They were not p...

The staff was very friendly, but the prices were too high. We did not have any alcohol. The charbroiled oysters were not as big or as good quality as what we've...

I was not a fan of the food choices at this restaurant. The brunch menu was filled with heavy options. The $10 Bloody Mary's were mediocre at best. While I unde...