Full Menu
The current list of dishes may be expanded on site to include seasonal specialties and weekly recommendations. In addition to a variety of menus, the card also offers a variety of beverages and typical house dishes. Additionally, the list of dishes also takes into account dishes and ingredients that have been commendably highlighted by visitors, even if these have not yet been recorded.
Offers
Exclusive restaurant offers: Pizza -70% for 4.8 USD !
Menu
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You can at Saladworks from Bowling Green savor delicious vegetarian meals, in which no animal meat or fish was brought into play.
Sandwich Platters
Smokey bacon, romaine lettuce, sliced tomato, sliced fresh avocado, and pesto may served on a multigrain bread.
The Lite Touch
Roasted turkey, provolone cheese, spring mix, sliced tomatoes, and pesto spread served on a multigrain bread.
The Salads
Our chef recommends a base of our romaine, iceberg blend. It's served with grilled buffalo chicken, diced tomatoes, sliced banana peppers, bleu cheese and tri color tortilla strips. We recommend our creamy bleu cheese dressing. All dressings will be serve
Wraps
Fresh avocado enhances this timeless classic! start with a flour tortilla and recommended base of our romaine iceberg blend. It is served with crispy chicken, diced tomatoes, fresh avocado, sliced egg, smoky bacon and bleu cheese. We recommend our thousan
Grain Bowls
Our chef recommends a base of our super grains blend. It's served with grilled buffalo chicken, diced tomatoes, sliced banana peppers, bleu cheese and tri color tortilla strips. We recommend our creamy bleu cheese dressing.
Fresh avocado enhances this timeless classic! Start with the recommended base of our super grains blend. It is served with crispy chicken, diced tomatoes, fresh avocado, sliced egg, smoky bacon and bleu cheese. We recommend our thousand Island dressing.
Salads
Fresh avocado enhances this timeless classic! Start with the recommended base of our romaine, iceberg blend. It is served with crispy chicken, diced tomatoes, fresh avocado, sliced egg, smoky bacon and bleu cheese. We recommend our thousand Island dressin
Wrapped
Starting with a flour tortilla, our chef recommends a base of our romaine, iceberg blend. It's served with grilled buffalo chicken, diced tomatoes, sliced banana peppers, bleu cheese and tri color tortilla strips. We recommend our creamy bleu cheese dress
