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Contribute FeedbackBased on the average evaluation of 3.9 for the Camida Y Desayunos Doña Lupe, one can assume that it has satisfied the majority of its visitors.
Google
Tomamos un plato muy sabroso de sopa de verduras con carne servido con tortillas frescas. ¡Optar por una bebida de mango fresco servida con hielo parecía cumpli...
read more80 el platillo, más o menos bueno pero un poco salado
Tripadvisor
INT Restaurants
Gastroranking-MX
Full Menu
The following list of dishes can be supplemented on site by daily or weekly specials. Besides certain dishes, you'll also find drinks and general types of dishes offered here on the menu. The list of dishes is supplemented by dishes and ingredients that visitors have positively mentioned but were perhaps not yet entered.
More information
QR-code link to the menu
![QR-Code zur Speisekarte von Camida Y Desayunos Doña Lupe](https://enam-cdn.carta.menu/storage/media/companies_qr_codes/67391936/camida-y-desayunos-dona-lupe-qr-code-menu-link.png)
This restaurant offers
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4.8
Menu
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4.8
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City: Puerto Vallarta (near Bucerías), Francisca Rodriguez 155, altos | Calle del Muelle de Puerto Vallarta, Puerto Vallarta 48380, Mexico
"This restaurant is located up one flight of stairs on the second floor. I think it's a great little open air spot, and the service was welcoming and a..."
4.8
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4.8
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City: Punta de Mita (near Bucerías), Calle Palmar Esq. Playa Azul, Punta De Mita, Mexico, 63734, Punta de Mita
"Dined here in Feb. We were the only table from 7 8pm, however the food quality and service were all excellent. We had the tuna ceviche (240 pesos, hig..."
4.8
Menu
Table booking
4.8
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City: Ixtapa (near Bucerías), Entre Calle Hidalgo Y Calle Juarez, Int 172 A Ixtapa, Ixtapa, Mexico
"Very good!!! Food: 5 Service: 5 Atmosphere: 5"
4.8
Menu
Table booking
4.8
Menu
Table booking
City: Mismaloya (Fraccionamiento Pedregal de Santa Martha) (near Bucerías), Francisco Madero 260 | Col. Emiliano Zapata, Puerto Vallarta, Mexico, Mismaloya (Fraccionamiento Pedregal de Santa Martha)
"Excellent meal. The sea bass was the best I've ever had."