Temporada - Canberra

A comprehensive menu of Temporada from Canberra covering all 87 meals and drinks can be found here on the food list. For seasonal or weekly deals, please get in touch via phone or use the contact details provided on the website.

What Victor W likes about Temporada:
This was our second meal there, the first being a year ago. The mark of a really good restaurant is its consistency, and we were not disappointed on that point. The staff are as charming and efficient as ever. I had the anchovy on toast followed by the Hiromasa kingfish with charcoal grilled asparagus and Sarah had the Octopus, both small dishes. They were cooked to perfection and attention to detail. We both had ‘Ja... read more.

The premises in the restaurant are wheelchair accessible and can also be used with a wheelchair or physical disabilities, Depending on the weather, you can also sit outside and eat.

What Wayne W doesn't like about Temporada:
We started with the anchovy and pepper toast and the prawn. Prawn was excellent but the anchovy was bland. Followed with the octopus, very good. Had the duck to finish. The duck breast was excellent but the legs were a little dry. The wine list is good with enough by the glass allowing easy matching to the dishes. Overall good, but could have been better. read more.

Enjoy a bit of this and a bit of everything at the restaurant, known for its popular Tapas, You can take a break at the bar with a freshly tapped beer or other alcoholic and non-alcoholic drinks. The kitchen of the Temporada is also familiar with many international meals, visitors often choose the tasty, fluffy flatbread, which is perfect for dipping into the own hummus or a creamy yogurt dip; the captivating connection of figs and goat cheese undeniably also belongs to the best dishes of the multifaceted Middle Eastern cuisine.