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Based on the average rating of 2, it can be assumed that the Autogrill Cote France is not among the top spots of its customers.

Menulist
1.0 ★ from 2 reviews
zmartineau-1
20.11.2017 - 19:22

Alors comment dire. On connaît tous les resto d'autoroutes. Celui ci est horriblement cher, une entrée Buffet, une bouteille d'eau virtuel 50cl, une part de fla...

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zmartineau-1
20.11.2017 - 19:22

Un repas avec un riz pas cuit de la vaisselle très sale il restait sur les couverts au moment de les prendre de la nourriture dessus de quoi vous couper l appét...

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Tripadvisor
2.0 ★ from 60 reviews

Full Menu

From the city of Capendu, the Autogrill Cote France offers various scrumptious steak menus.

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4.8
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4.8
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City: Carcassonne (near Capendu), 1101 Boulevard Denis Papin ZI La Bouriette, Carcassonne, France
"Board to take very copyy and good to miss just a drink that I was not offered I didn't think about it either"
4.8
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4.8
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City: Caunes-Minervois (near Capendu), 32 avenue de l Argent Double, 11160 Caunes-Minervois, France
"A lovely meal, did not book. Service was very good, all staff patient and polite with our basic French. Very accommodating. A great choice of pizza toppings on the menu. Large pizzas which were very good value. Only €8 for a litre of house wine.. excellent!!! Would recommend."
5
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5
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City: Carcassonne (near Capendu), 7 Avenue Arthur Mullot, 11000, Carcassonne, France
"Alibaba Cave filled with so many pleasures. UNESCO ranking of necessary happiness!"
5
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5
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City: Carcassonne (near Capendu), 73 Rue De Verdun, 11000, Carcassonne, France
"Small restaurant the aroma of cooking burgers wafts out the door as you pull it open. Great service, fantastic food. Definitely a place to visit."
4.8
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4.8
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City: Palaja (near Capendu), 28 la Farga, 11570 Palaja, France
"We all ate from the well priced and generous menu. The starters of foie gras, tartare of tuna and grey shrimp rissoles were all delicious. Main courses of rare tuna steaks, aiguillettes de canard and tornados steak with foie gras were each perfect. A nice touch was the cornet de frites served in a little stand with the steak. The locally produced ewe's milk ice cream came in a large variety of flavours including violette and marbré de pèche, all finished down to the last spoonful. Lovely and attentive service and delicious local wines including a very good Vermentino."